8 fried breakfast gravy Recipes

  • Loco Moco With White Sausage and Sage Gravy
    butter (unsalted ), yellow onion (small or chopped ) and
    14 More
    butter (unsalted ), yellow onion (small or chopped ), fresh sage (chopped ), flour, breakfast sausage (i use tenessee pride), vegetarian breakfast sausage patties, eggs (scrambled, fried, made to serving), jasmine rice, half-and-half (fat free), heavy cream, cayenne pepper, salt, lemon juice, tabasco sauce, worcestershire sauce, black pepper
    35 min, 16 ingredients
  • Chicken Fried Biscuits and Gravy
    boneless skinless chicken breast, breakfast sausage, flour and
    9 More
    boneless skinless chicken breast, breakfast sausage, flour, milk, salt and pepper, kitchen bouquet browning seasoning, flour, season salt, pillsbury buttermilk biscuits, cheddar cheese, buttermilk, shortening
    2 hour 30 min, 12 ingredients
  • Breakfast Casserole #5FIX Breakfast Casserole #5FIX
    simply potatoes diced potatoes with onion (fried) and
    4 More
    simply potatoes diced potatoes with onion (fried), shredded cheddar cheese, scrambled eggs, bacon sausage, mixture, cooked and crumbled, sausage gravy
    2 hour , 5 ingredients
  • Fried Breakfast Bacon With Milk Gravy Fried Breakfast Bacon With Milk Gravy
    bacon, all-purpose flour, milk, pepper
    4 ingredients
  • Chicken-fried Pork Chops With Andouille-milk Gravy... Chicken-fried Pork Chops With Andouille-milk Gravy...
    saltine crackers, finely crushed (or bread crumbs), flour and
    28 More
    saltine crackers, finely crushed (or bread crumbs), flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william and morrow, 1993., buttermilk mashed potatoes, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper
    30 min, 30 ingredients
  • Chicken-Fried Pork Chops with Andouille-Milk Gravy over Buttermilk Mashed Potatoes (Emeril Lagasse) Chicken-Fried Pork Chops with Andouille-Milk Gravy over Buttermilk Mashed Potatoes (Emeril Lagasse)
    saltine crackers, finely crushed, flour and
    23 More
    saltine crackers, finely crushed, flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper
    45 min, 25 ingredients




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