3 fried beer chips dilled Recipes
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baking potatoes, peeled and cut into 2 1/2-by-1/3-inch st... and8 Morebaking potatoes, peeled and cut into 2 1/2-by-1/3-inch sticks, vegetable oil, for frying, all-purpose flour, plus more for dredging, kosher salt, cold lager or pilsner, center-cut skinless cod or haddock fillet, cut into four 6-by-2-inch pieces, freshly ground pepper, malt vinegar , for serving, dilled tartar sauce, for serving (see note )9 ingredients
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