132085 fridge cake bake Recipes

cake, baking powder, plain flour, salt, butter, softened, caster sugar, eggs, instant espresso coffee , dissolved in 3 tbsp warm water, fresh milk, pecans, chopped, plain flour, butter, cinnamon, pecans, coarsely ground, powder sugar for dusting

cake, baking soda, cold water, butter, sugar, salt, vanilla, cocoa, all purpose flour, egg whites, cocoa frosting, butter, powdered sugar, vanilla, cocoa, salt, milk

all-purpose flour, whole-wheat pastry flour, unsweetened cocoa powder , sifted, baking powder, salt, sugar, cool unsalted butter, cut into chunks (see cake-baking tips), eggs, at room temperature (see cake-baking tips), separated, vanilla extract, red food coloring, (see ingredient note ) (optional), nonfat buttermilk, soft light cream cheese, sugar, vanilla extract, chocolate, grated, for garnish (optional)

fresh raspberries (12 oz), sugar, water, salt, cornstarch, chambord (raspberry-flavored liqueur), baking spray with flour, cake flour (about 2 cups), coconut flour (such as bob s red mill) or cake flour (about 1/2 cup), baking powder, salt, sugar, divided, canola oil, butter, softened, vanilla extract, coconut water (such as goya), egg whites, egg whites, cream of tartar, sugar, water, salt, unsweetened coconut flakes, toasted

unsalted butter, sugar, boiling water, cocoa powder, eggs, vanilla extract, flour or 2 3/4 cups cake, baking soda, baking powder, salt, heavy whipping cream, sugar, vanilla extract, unsweetened chocolate, bittersweet chocolate, unsalted butter, heavy whipping cream, sugar

butter (room temp ) no margarine, granulated sugar ( i like to use raw sugar in this 1), eggs, pure vanilla extract, all purpose flour (for a lighter cake, use 2 cup flour and 1 1/4 cup cake flour), baking powder, salt, milk

all-purpose cake, baking powder, baking soda, salt, sugar, vanilla instant pudding mix, vegetable oil, eggs, peach schnapps, fresh squeezed orange juice from two oranges, orange zest, pure orange extract, glaze, confectioners sugar, orange juice (fresh squeeze), peach schnapps

margarine or 1/2 cup butter, brown sugar, citrus mixed candied peel, dried currant, golden raisin, dark raisin, vanilla extract, egg, beaten, coconut cookies, broken into 1 inch pieces, peek frean s nice or tennis biscuits can be used

cake, unsweetened chocolate, water, sugar, vanilla, all-purpose flour or 2 cups sifted cake flour, baking soda, salt, butter, sugar, eggs, milk, unsweetened chocolate, butter, sugar, salt, milk, vanilla, milk if the frosting thickens too much

flour , cake, baking powder, sugar, almond extract, egg yolk, butter, unsalted, water, warmed, eggs , seperated, sugar, almond extract, vanilla extract, cinnamon, flour , cake, cornstarch, baking powder, cocoa powder, cherries , tart, pitted, reserve juice, sugar, cornstarch, kirschwasser, sugar, water, kirschwasser, gelatin , unflavored, whipping cream, heavy, sugar , confectioners, chocolate, dark, grated

heavy cream, semisweet chocolate, finely chopped, instant espresso powder, vanilla extract, coffee liqueur (optional), milk chocolate, finely chopped, unsalted butter, at room temperature, salt, sugar, unsweetened cocoa powder, vanilla extract, basic chocolate cake, baked and cooled, basic vanilla cake, baked and cooled

fresh raspberries (12 oz.), sugar, water, salt, cornstarch, chambord, baking spray with flour, cake flour (abt. 2 cups), coconut flour or cake flour (abt. 1/2 cup), baking powder, salt, sugar divided, canola oil, butter softened, vanilla extract, coconut water (such as goya), egg whites, egg whites, cream of tartar, sugar, water, salt, unsweetened coconut flakes toasted

eggs, separated, unsalted butter, sugar, vanilla, pastry flour (can substitute 2/3 all-purpose flour and 1/3 cake flour), baking powder, baking soda, salt, buttermilk

butter, granulated sugar, dark brown sugar, eggs, unsweetened chocolate, pastry flour (or use 2/3 all-purpose flour and 1/3 cake flour), baking powder, baking soda, salt, cocoa, pure vanilla extract, buttermilk

cake mix tips, cake mix yields 4 to 6 cups of batter., use a mix with pudding included if you re using a recipe that calls for instant pudding as an ingredient - the pudding-included cakes will turn out heavier and wetter., use regular salted butter to balance the high sugar content of cake mixes and give a more homemade taste. if you must use margarine for health reasons, make sure it is stick style and has more than 65 percent vegetable oil., cake mixes have a shelf life of up to two years if kept in a cool, dry place, like your pantry. so, if you live where it s humid in the summertime you d best not stock up on cake mixes for the long haul.

cake, flour ,sifted, baking powder, butter, sugar, farm fresh eggs,separated, milk, vanilla, currants, raisins, flour, nutmeg, cinnamon, cocoa, cornstarch, sugar, orange juice,strained, juice of 1 lemon, grated rind of 1 orange, raisins, coconut,flaked, butter, glaze, sugar, lemon juice, water, few drops of cooking oil

cake flour sifted, sugar, baking powder, nutmeg, salt, buttermilk, eggs, lightly beaten, butter melted