6 fresh cake swedish Recipes

cakes compressed fresh yeast, warm water, warm milk, salt, bread flour, molasses, brown sugar, melted shortening, rye flour

milk, butter, cakes compressed fresh yeast, quark or sour cream, powdered saffron, sugar, salt, all-purpose flour, raisins (optional), eggs, beaten

milk (i use 2% ), eggs, egg yolks (freeze the 2 egg whites for frosting or angel food cake), sugar, vanilla extract, almond extract (do not go overboard with the almond, a little goes a long way!), salt, nutmeg (to be only shaken on top of the custard)

egg, at room temperature (4 to 5 large eggs), sugar, all-purpose flour, baking powder, vanilla, water, sugar, golden rum, whipping cream, sugar, vanilla, cubed fresh fruit or 2 -4 cups berries or 2 cups fruit-flavored jam