12 french custard toast Recipes

  • French Toast Custard
    day-old french bread (1 inch thick ), butter, melted, eggs and
    7 More
    day-old french bread (1 inch thick ), butter, melted, eggs, egg yolks, milk, heavy whipping cream, sugar, vanilla extract, ground nutmeg, sugar , optional
    1 hour 5 min, 10 ingredients
  • Fantastic French Toast
    equipment, custard, one for the cornflakes), baking sheet and
    8 More
    equipment, custard, one for the cornflakes), baking sheet, non stick skillet or griddle, half and half, eggs, honey , microwave a few seconds to make warm and thin, not hot., salt, butter, unsliced french loaf, cornflakes cerial, coarsely crushed (palm of your hand and a gallon zipper bag)
    15 min, 11 ingredients
  • French Toast Custards
    cinnamon (or raisin) bread, egg + 1 yolk, milk and
    3 More
    cinnamon (or raisin) bread, egg + 1 yolk, milk, heavy cream, brown sugar, boiling water
    40 min, 6 ingredients
  • French Toast Custard Casserole for 1
    egg substitute (or use 1 egg), nonfat milk and
    4 More
    egg substitute (or use 1 egg), nonfat milk, day-old whole grain bread (denser breads are your best bet), chopped pecans, maple-flavored syrup, butter
    40 min, 7 ingredients
  • Mama's French Custard Toast Mama's French Custard Toast
    eggs, flour, sugar, salt, baking powder, half-and-half and
    2 More
    eggs, flour, sugar, salt, baking powder, half-and-half, french bread , cut into 1-inch slices, butter
    50 min, 8 ingredients
  • Sally Lunn French Toast Sally Lunn French Toast
    dried cherries or currants, apple cider and
    15 More
    dried cherries or currants, apple cider, bourbon (optional), orange, milk, butter, saffron, active dry yeast, warm water (105o to 115o), all-purpose flour, salt, brown sugar, eggs, lightly beaten, french toast custard, warm winter fruits, honey-pecan butter, cinnamon-maple syrup
    17 ingredients
  • Pineapple Custard Bread Pudding Pineapple Custard Bread Pudding
    butter, sugar, brown sugar, ground cinnamon, eggs and
    3 More
    butter, sugar, brown sugar, ground cinnamon, eggs, crushed pineapple, drained, french bread (day old, lightly toasted), coarsely chopped macadamia nuts or 6 tbsp slivered almonds
    16 min, 8 ingredients
  • Apricot Almond Cheese French Toast Apricot Almond Cheese French Toast
    egg bread, eggs, cinnamon, nutmeg, custard powder, milk and
    7 More
    egg bread, eggs, cinnamon, nutmeg, custard powder, milk, cream cheese, apricot jam, chopped or slivered almonds, drop almond extract, powdered sugar and sliced almonds for topping (optional), apricot syrup
    20 min, 14 ingredients
  • Cream of Lentil and Chestnut Soup with Foie Gras Custard Cream of Lentil and Chestnut Soup with Foie Gras Custard
    vegetable oil and
    14 More
    vegetable oil, very thin slices firm white sandwich bread, cut in 1/4-inch dice, fresh thyme sprigs, fresh parsley sprigs, fresh chives, bay leaves (not california ), dried lentilles de puy (french green lentils; 7 oz), vacuum-packed chestnuts (1 1/2 cups), cold water, kosher salt, cooked pure-goose foie gras medallions (3 1/2 oz), whole large eggs, egg yolks, heavy cream, sliced almonds, toasted
    1 hour 30 min, 15 ingredients
  • French Toast Custard French Toast Custard
    powdered sugar, ground cinnamon, freshly grated nutmeg and
    4 More
    powdered sugar, ground cinnamon, freshly grated nutmeg, milk, eggs, lightly beaten, dark rum (optional), vanilla extract
    7 ingredients




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