111 french bread spread Recipes

italian bread, butter or 1/4 cup substitute, reduced-fat cream cheese, strawberry all-fruit spread or 1/4 cup preserves, eggs, milk, vanilla

thick slices challah bread, eggs, milk, butter, nutella spread, raspberry syrup, powdered sugar, fresh raspberries to garnish

cinnamon raisin bread, neufchatel cheese spread with pineapple, orange marmalade, unsalted butter, softened, eggs, whole milk, vanilla extract, light corn syrup, frozen orange juice concentrate

eggs, lightly beaten, whole milk, salt, butter, thick slices brioche or challah bread, chocolate hazelnut spread, divided, grade b maple syrup or powdered sugar, for serving

boneless skinless chicken breast halves, vegetable oil, salt, black pepper, french sourdough bread , about 6 inches each, sliced lengthwise, olive oil, provolone cheese, olive spread, roasted red pepper, bottled pickled vegetables, drained, pitted kalamata olive, drained, pimento stuffed olive, drained, artichoke heart, drained, capers, parsley, garlic clove, black pepper, olive oil

bruschetta, french bread- sliced thick, garlic, extra virgin olive oil, spread, extra virgin olive oil, onion, finely chopped, fresh sage, grated lemon peel, butter beans (can substitute canned lima or fava beans), juice from can of butter beans, lemon juice, cayenne pepper

light bread, cut into cubes (40 - 45 calories each with around 2g fiber per slice), fat free cream cheese, room temperature, fuji apple, peeled and diced, light vanilla soymilk, liquid egg substitute (like egg beaters ori ginal), sugar-free syrup, light butter, melted (or light buttery spread like brummel & brown), cinnamon, sugar-free syrup, for dipping (optional)

raspberries, sugar, chocolate-hazelnut spread (such as nutella), eggs, whole milk, country white bread, unsalted butter, chopped toasted hazelnuts, for topping

olive oil, pancetta, black pepper , freshly ground as needed, kosher salt (as needed), rye bread or 18 slices french bread, roasted shallot smear, herb cheese spread, arugula