5 fondues with meringues and Recipes

sugar, cornstarch, salt, water, butter, cubed, lemon juice, grated lemon peel, strawberries , gingerbread and/or bite-size meringues

heavy cream, premier white morsels, seedless raspberry jam, white chocolate liqueur, meringue cloud hearts , recipe follows, special equipment : fondue pot

two 3.52-oz bars) toblerone bittersweet chocolate, heavy cream, egg whites, sugar, strawberries, carambolas (star fruit, available seasonally at specialty produce markets), sliced, seedless red and green grapes, dried apricots

toblerone bittersweet chocolate (two 3.52-oz bars), heavy cream, egg whites, sugar, strawberry, carambola, sliced (star fruit, available seasonally at specialty produce markets), red seedless grapes or green grape, dried apricot