8 flying apple Recipes

flour, salt, shortening (i like to use butter flavor), water (cold ), apples (thinly sliced ), ground cinnamon, salt, sugar, flour (heaping)

apple cider vinegar, boiling water, sugar, drop liquid dishwashing soap (not odor eliminating)

cooking apple, mincemeat, butter, sesame seeds, cream or custard, to serve

pork tenderloins, trimmed, apple cider, sugar, salt, pork magic seasoning, creole mustard, feet long) aluminum foil, bamboo skewers , soaked in water for 30 minutes, onions, sliced into 1-inch rounds, red cabbage, shredded, green cabbage, shredded, vidalia onion dressing, carrot, shredded, butter, haco swiss fond lis (brown gravy), water, french bread pistolettes, halved, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.