901 flour fried bread Recipes

flour, yeast, water, milk, eggs, butter, sugar, salt, vegetable oil, about 2 cups (for frying )

flour, baking powder, salt, water, vegetable oil (for frying ), ground beef, old el paso refried beans, old el paso taco seasoning mix, water, sour cream, shredded lettuce, shredded cheese, diced tomato, chopped onion, salsa

skinless, boneless chicken breast halves - cut into 1/2 inch strips, egg, beaten, buttermilk, garlic powder, all-purpose flour, seasoned bread crumbs, salt, baking powder, oil for frying

chicken breasts , cut into 1/2 inch strips (or chicken tenders), egg, beaten, buttermilk, garlic powder, all-purpose flour, seasoned bread crumbs, salt, baking powder, oil (for frying )

monterey jack cheese or 1 lb jalapeno jack cheese, milk, flour, seasoned bread crumbs, vegetable oil, salsa , optional

all-purpose flour, baking powder, salt, baking soda, approx buttermilk, oil (for deep frying)

all purpose flour, butter, baking powder, warm milk, salt, melted butter, sugar

all-purpose flour, baking powder, salt, shortening, cold water , or as needed, oil for deep frying

tomato (green ), egg, flour, seasoned bread crumbs (4cup), olive oil

flour, baking powder, smidgen salt, water , to make a dough, oil (for frying ), sugar or tomato sauce or honey

flour , unbleached all-purpose, cornmeal, sugar, baking powder, salt, butter, unsalted, chilled, evaporated milk , or more as needed, peanut oil for frying , or as needed

flour, salt, baking powder, shortening, warm water, oil (for frying )

grapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise

dry active yeast, all-purpose flour , plus more for dusting the work surface, salt, extra-virgin olive oil, plus more for frying, extra-virgin olive oil, scallions, thinly sliced, anchovy fillets, rinsed, drained and finely chopped, sugar, onions, thinly sliced, tomatoes, peeled, seeded and minced (or 3 cups canned crushed italian plum tomatoes, finely chopped), chili flakes, salt and freshly ground freshly ground black pepper, freshly grated caciocavallo

all-purpose flour , plus bench flour, sugar, ground cinnamon, divided, sea salt, vegetable oil, warm water, unsalted butter, mandarin orange segments with syrup, orange-flavored liqueur (recommended : triple sec), honey, canola oil, for frying, powdered sugar, for garnish

vegetable oil, for frying, garlic, unpeeled, ball fresh mozzarella, zucchini, all-purpose flour, panko bread crumbs, whole eggs, basil leaves, pitted green olives, lemons, cut into wedges

canola oil, green tomatoes , medium size, all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix), milk, eggs, cornmeal, kosher salt, celery salt, cayenne pepper, ground black pepper, onion powder, paprika, goat cheese, flying biscuit cashew relish , recipe follows, fresh cilantro, red jalapenos, cashews, honey, white vinegar