44 flank herbes Recipes

beef flank steak, chunky salsa, whole jalapeno peppers halved lengthwise and seeded, herbed cream cheese

beef flank steak, picante salsa (or use you can use your own or favorite ), whole jalapeno peppers , halved lengthwise, seeded, cream cheese with herbs, toothpick , for fastening

extra-virgin olive oil, flank steak (about 11/2 lb), herbes de provence, kosher salt and freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, balsamic or red wine vinegar, worcestershire sauce, grilled thick slices crusty bread , for serving