5 flaky lard pie crust Recipes

  • Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust
    all-purpose flour and
    8 More
    all-purpose flour, cake pastry flour (or use 3 cups all purpose), sugar, salt, butter, very cold, lard, very cold, egg yolk, ice water, vinegar
    40 min, 9 ingredients
  • Miracle Flaky Lard Pie Crust Miracle Flaky Lard Pie Crust
    pastry flour , plus 4 tsp (6.5 oz/ 184 g) or 1 1/3 cups a... and
    6 More
    pastry flour , plus 4 tsp (6.5 oz/ 184 g) or 1 1/3 cups all-purpose flour (if using all-purpose flour, reduce the water by 1 tsp for more tenderness), salt (use 3/8 tsp if using rendered caul fat), baking powder, cold lard (4 oz/ 113 g, if using commercial lard, use 1/2 cup plus 2 tsp; if using rendered caul), ice water (2 oz/ 59 g), cider vinegar (0.7 oz/ 20 g), whole wheat pastry flour or 2 tbsp wheat flour, approximately
    1 hour 15 min, 7 ingredients
  • Flaky Vinegar Egg Pie Crust Flaky Vinegar Egg Pie Crust
    egg, flour, salt (can use 1 teaspoon) and
    3 More
    egg, flour, salt (can use 1 teaspoon), cold vegetable shortening or 1 1/2 cups lard, vinegar, very cold water
    15 min, 6 ingredients
  • Flaky Food Processor Pie Crust Flaky Food Processor Pie Crust
    all-purpose flour, unsalted butter, cubed, lard, salt and
    1 More
    all-purpose flour, unsalted butter, cubed, lard, salt, ice water
    40 min, 5 ingredients




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