8 firecracker roast Recipes

yukon gold potato, with peels, sea salt, wasabi mayonnaise, green onions, rinsed and sliced with tops, roasted red pepper, roasted yellow pepper , roasted, drained & chopped, sea salt , to taste, fresh ground pepper , to taste

sour cream, mayonnaise, green onion, chopped, prepared horseradish, salt, pepper, flour tortillas, roast beef , cut into 24 thin slices, deli-style sharp cheddar cheese slices, shredded iceberg lettuce, tomato, thinly sliced (optional)

sour cream, mayonnaise, green onion, chopped, prepared horseradish, salt, pepper, flour tortillas, roast beef (thin slices), cheddar cheese (thin slices), lettuce, shredded

salt, garlic powder, pepper, roasting chickens, cut into 8 pieces, apricot preserves, sweet chili sauce, scallion, finely chopped, ginger, grated, soy sauce

fresh basil, loosely packed, fresh mint , loosely pascked, olive oil, low sodium soy sauce, curry powder, salt, garlic cloves, halved, jalapeno, halved, cauliflower florets, broccoli florets, fennel bulbs, thinly sliced -about 1 bulb, red bell pepper, in strips, yellow bell pepper, in strips, tomato, cut in 12 wedges, chickpeas, rinsed and drained

loosely packed fresh basil leaves, loosely packed fresh mint leaves, olive oil, low-sodium soy sauce, curry powder, salt, garlic cloves, halved, jalapeno pepper, halved, cauliflower florets, broccoli florets, sliced fennel bulb (about 1 small bulb), red bell pepper strips, yellow bell pepper strips, sliced red onion, tomato, cut into 12 wedges, chickpeas (garbanzo beans), rinsed and drained, hot cooked basmati rice