11 filled pepper biscuits Recipes

pork tenderloin, water, sugar, salt, dried thyme, whole allspice, bay leaf, dried rosemary, crushed, olive oil, divided, dijon-pepper biscuits, purchased cranberry-orange relish

cooked ground beef or 3 cups cooked ground turkey or 3 cups shredded cooked chicken, beaten egg, water, green onions, sliced fine or 1/2 cup diced white onion, cherry pepper, stemmed & chopped with seeds (optional), sliced celery, fresh baby carrots, grated, salt, pepper, mayonnaise or 2 tsp miracle whip, pillsbury grands refrigerated buttermilk biscuits, pam cooking spray

vegetable oil, chopped onion, sliced cabbage, brown sugar, lemon juice, dill weed, salt, pepper, refrigerator biscuits

vegetable oil, mushrooms, finely chopped, very finely chopped onion, flour, sherry wine, salt, pepper, refrigerated biscuits

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

grated parmesan cheese, chopped walnuts, cream cheese, softened, fresh minced jalapeno peppers, garlic clove, minced, pillsbury grands refrigerated buttermilk biscuits, butter or 1/2 cup margarine, melted

quail eggs, rice wine vinegar, water, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of above lemon, minced, chilled butter (4 oz), whole eggs, buttermilk (place 2 eggs in a pint cup and top fill with milk to the top), stalks lemongrass, finely minced, white part only, extra virgin olive oil plus 1 tbsp, scallions, 1/16-inch slice, green/white separated, juice of 1 lemon, coarse ground, toasted coriander, head fennel, de-cored and shaved paper thin, fresh crab leg meat , picked through thoroughly, salt and white pepper to taste

ground beef, chopped onion, condensed tomato soup, peas, undrained, salt, pepper, flour, baking powder, salt, shortening, milk , plus, milk, american cheese or 1 lb cheddar cheese, cut into eight 3/4 inch cubes

water, rice wine vinegar, quail eggs, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of 1 lemon, minced, chilled butter (4 oz), eggs, buttermilk (place 2 eggs in a pint sized measuring cup and fill to the top with milk), extra virgin olive oil, stalks lemongrass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin