25 fig sage Recipes

french bread cubes without crust (from about 12 oz bread), butter, chopped onions, chopped celery, dry sherry, dried mission figs (about 91/2 oz), chopped, dried tart cherries (about 6 oz), dried apricots (about 6 oz), chopped, chopped fresh sage or 1 1/2 tsp dried rubbed sage, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh rosemary or 1 tsp dried, chicken stock or canned low-salt broth, eggs, beaten to blend

dried apricot halves, dried figs, golden raisins, apple juice, chicken broth, low sodium, fresh sage leaves, butter, ground ginger, garlic cloves, lemon juice, salt and pepper, to taste, pork loin, boneless, vegetable oil, fresh herbs , such as parsley, sage, rosemary and thyme

pork loin, apples (grated ), onions (sliced ), dried figs (chopped ), ruby port, water, garlic cloves (finely sliced ), cinnamon, ginger, sage (roughly chopped ), bay leaves, lemon , juice of, honey

flour, salt, olive oil, wine vinegar, orange, juiced, water, pumpkin, rice, olive oil, sugar, salt, pepper, sage leaves, finely chopped, cinnamon, fennel , weed finely diced, almonds, figs, dried, currants, orange zest