4 fettuccine with peas and leeks Recipes

  • Fettuccine with Asparagus and Peas
    uncooked fettuccine, leeks (white portion only), sliced and
    10 More
    uncooked fettuccine, leeks (white portion only), sliced, olive oil, fresh asparagus, trimmed and cut into 1-inch pieces, garlic cloves, minced, frozen peas, thawed, salt, pepper, part-skim ricotta cheese, grated parmesan cheese, divided, lemon juice, grated lemon peel
    30 min, 12 ingredients
  • Two Peas in a Pasta
    leeks (white and pale green parts only), rinsed well and ... and
    12 More
    leeks (white and pale green parts only), rinsed well and finely chopped, unsalted butter, low-sodium chicken broth, heavy cream, water, shelled fresh peas (2 to 2 1/2 lb in pods), snow peas, trimmed and halved lengthwise (3 1/2 cups), kosher salt, black pepper, dried egg fettuccine nests, chopped fresh flat-leaf parsley, grated fresh lemon zest, grated parmesan plus additional for serving
    13 ingredients
  • Stove Top Smoker Fettuccine With Smoked Salmon, Peas, and Leeks Stove Top Smoker Fettuccine With Smoked Salmon, Peas, and Leeks
    smoked salmon fillets or 16 oz steaks, kosher salt and
    10 More
    smoked salmon fillets or 16 oz steaks, kosher salt, olive oil or 3 tbsp unsalted butter, leeks, white and light green part only, cleaned, and sliced 1/2-inch thick, frozen baby peas , defrosted and drained, tomato paste, reduced-sodium chicken broth, heavy cream, chopped fresh tarragon or 3/4 tsp dried tarragon, fettuccine (3/4 of a 1 lb package), chopped flat leaf parsley or 3 tbsp chives, fresh ground black pepper
    45 min, 12 ingredients




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