4 featherlight rolls Recipes
active dry yeast, warm water (110-115 degrees f), sugar and
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active dry yeast, warm water (110-115 degrees f), sugar, warm milk (110-115 degrees f), shortening, eggs, salt, all-purpose flour, sugar
40 min, 9 ingredients
active dry yeast, warm water (110o to 115o) and
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active dry yeast, warm water (110o to 115o), sugar, divided, warm 2% milk (110o to 115o), shortening, eggs, salt, king arthur unbleached all-purpose flour
40 min, 8 ingredients
Featherlight Yeast Rolls
russet (baking) potato (1/2lb) peeled and cut into 1in pi... and
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russet (baking) potato (1/2lb) peeled and cut into 1in pieces, unsalted butter, divided, whole milk, salt, sugar, active dry yeast, ap flour
30 min, 7 ingredients
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