26 fat zucchini bread whole wheat flour Recipes

  • Zucchini-Pecan Flaxseed Bread
    all-purpose flour, whole wheat flour, granulated sugar and
    15 More
    all-purpose flour, whole wheat flour, granulated sugar, ground flaxseed, brown sugar, baking powder, ground cinnamon, salt, baking soda, ground nutmeg, shredded zucchini (about 2 medium zucchini), vanilla low-fat yogurt, egg substitute, canola oil, vanilla extract, chopped pecans, toasted, chopped pecans, toasted
    18 ingredients
  • Zucchini Carrot Bread
    unbleached white flour, whole wheat flour, baking powder and
    10 More
    unbleached white flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, raw sugar, eggs, applesauce, yogurt (i used vanilla low-fat), grated zucchini , moisture absorbed mostly by paper towel, grated carrot , moisture absorbed mostly by paper towel
    1 hour , 13 ingredients
  • Garden Harvest Quick Bread
    all-purpose flour, whole wheat flour, sugar and
    13 More
    all-purpose flour, whole wheat flour, sugar, ground cinnamon, ground nutmeg, baking soda, salt, apple, grated (about 1 small granny smith), carrot, grated (about 1 small), zucchini, shredded (about 1/2 small), walnuts, chopped and toasted, canola oil, fat-free buttermilk, eggs, lightly beaten
    50 min, 16 ingredients
  • Zucchini-Cranberry Relish Bread
    egg, zucchini, shredded, canola oil and
    12 More
    egg, zucchini, shredded, canola oil, low-fat yogurt (plain or vanilla flavor), cranberry sauce (uncooked relish type), vanilla extract, all-purpose flour, whole wheat pastry flour, granulated sugar, splenda granular, sugar substitute (or use all sugar or all splenda), baking soda, baking powder, ground cinnamon, ground nutmeg, pecans, chopped or 1/2 cup pecan halves
    1 hour , 15 ingredients




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