5 fantastic smoked Recipes

apple cider vinegar, canola oil, worcestershire sauce, honey, onion, roughly chopped, sugar, grainy mustard or 1 tbsp dijon mustard, salt, head romaine lettuce (cut or torn into bite-sized pieces), radish, thinly sliced, fresh strawberries, sliced, avocado, chopped, aged white cheddar cheese or 1/2 cup smoked cheddar cheese, cut into small cubes

water, bourbon, divided, dark brown sugar, kosher salt, ice water, black peppercorns, coriander seeds, bay leaves, garlic cloves, peeled, onion, quartered, fuji apple, cored and quartered, lemon, quartered, whole chicken, applewood chips, freshly ground black pepper, butter, melted

salmon (use canned always), cream cheese, softened, lemon juice, grated onions, prepared horseradish, salt, liquid smoke, chopped pecans (optional), snipped parsley (dried works best )

ketchup, cider vinegar, water, fresh lemon juice, worcestershire sauce, tabasco sauce, dijon mustard, molasses, dark brown sugar, chili powder, smoked paprika, minced garlic, salt and pepper, to taste, racks baby back ribs (about 2 lbs each), salt & freshly ground black pepper, to taste