11 famous buns Recipes

ground beef, onion, chopped, red bell pepper, chopped, tomato paste, water, garlic, minced, chili powder, paprika, ground cumin, distilled white vinegar, brown sugar, dried oregano, salt, ground black pepper, hamburger buns, split

flour, boiling water, sugar, sugar, butter (can use margarine, but is best), warm water (no more than 105 degrees), salt, traditional dry active yeast, eggs

chopped walnuts, frozen dinner roll dough, instant vanilla pudding mix, brown sugar, ground cinnamon, margarine, melted

prepared mayonnaise, dijon mustard, scallions, thinly sliced, fresh lemon juice, salt and pepper, ground rib eye steaks, salt and pepper, crumbled blue cheese, thick-cut applewood-smoked bacon , cooked until crisp, caramelized onions, baby spinach, roma tomatoes, buns, toasted (pretzel buns preferred and recipes on food.com), scallion mayonnaise

ground turkey, dried onion flakes, prepared chunky marinara sauce, no-added-salt tomato paste, egg, plain dried breadcrumbs, garlic powder, olive oil, sub sandwich buns, garlic salt, shredded mozzarella cheese

chopped head of cabbage, mustard, pepper, onions, chopped, brown sugar, sugar, salt, hamburger patty, grilled, hamburger bun

active dry yeast, water, milk, scalded, sugar, salt, flour, butter, softened, chopped raisins, currants, chopped citron, firmy packed brown sugar, cinnamon, brown sugar

butter, light brown sugar, honey, heavy cream, water, kosher salt, light brown sugar, sugar, ground cinnamon, pecan halves, toasted and chopped, unbleached all-purpose flour , plus more if needed, bread flour, active dry yeast (or 1-oz fresh cake yeast), sugar, kosher salt, cold water, eggs

unsalted butter, light brown sugar, honey, heavy cream, water, kosher salt, basic brioche dough , recipe follows, light brown sugar, granulated sugar, ground cinnamon, pecan halves, toasted and chopped, unbleached all-purpose flour , plus more if needed, bread flour, active dry yeast or 1-oz (28 g) fresh cake yeast, sugar, kosher salt, cold water, eggs, unsalted butter, at room temperature, cut into 10 to 12 pieces