8 family flavored sauces Recipes

mayonnaise, sour cream, dried parsley, dried dill, dried onion, accent flavor enhancer, seasoned salt, worcestershire sauce, drops tabasco sauce

lasagna noodles, spaghetti sauce, any flavor, fresh basil, oregano, sugar, garlic salt, ricotta cheese, mozzarella cheese (shredded , reserve half for topping), parmesan cheese, grated , reserve 1/4 cup for topping, egg (beaten ), italian seasoned breadcrumbs, chopped fresh parsley or 1 tsp dried parsley

bread flour, unbleached (unbleached all-purpose flour may be substituted), instant yeast, parmesan cheese, grated, garlic powder, powdered buttermilk (optional, for flavor only ), salt, olive oil, cool water (bottled is best , but tap will do), olive oil (for greasing pan ), marinara sauce (or your favorite pizza sauce), mozzarella cheese, shredded (your favorite blend of shredded pizza cheeses may be substituted), parmesan cheese, grated

dried navy beans, water, diced tomatoes (garlic & onion), onion, chopped, stalks celery (finely minced ), garlic clove (minced ), ham (finely chopped ), chicken flavored better than bouillon, worcestershire sauce, parsley (dried ), garlic powder, bay leaf, salt, ground black pepper, water

extra virgin olive oil, garlic cloves, extra virgin olive oil, garlic cloves, dried oregano, dried basil, parsley flakes, marjoram, red pepper flakes, ground black peppercorns, salad oil, garlic cloves, dried oregano, ground cumin, ground black peppercorns

family sized package ground beef (it must be cheap or it will be dry), onion, chopped, eggs (or how ever many it will take...you will understand later), saltine crackers, crushed (per 2 lb of ground meat, adjusted as needed), garlic cloves, crushed (per 2 lb of ground beef, adjust to your taste), dried sage (per 2 lb, adjust accordingly), poultry seasoning (per 2 lb beef, adjust to taste), brown sugar (white sugar can be used if that s all you have), hickory flavored barbecue sauce (any brand will do, but make sure it is either of the 2 varieties) or 1 (16 oz) bottle mesquite smoke barbecue sauce (any brand will do, but make sure it is either of the 2 varieties), salt and pepper, brown sugar (i use a 12 oz coffee mug to measure it in) or 12 oz white sugar (i use a 12 oz coffee mug to measure it in)