3 family dumplings Recipes

chicken (please use a whole it really makes a difference in the flavor of your broth), onions, stalks celery, bay leaf , 4, water, dried parsley flakes, salt, pepper, poultry seasoning, cream of chicken soup, butter, self-rising flour, milk (not skim)

boneless skinless chicken breasts, cream of chicken soup (family size), buttermilk biscuits, salt