6 fajitas pea Recipes

jalapeno pepper, minced for pico de gallo sauce, diced tomato , for pico de gallo sauce, onion, finely diced for pico de gallo sauce, lemon juice , for pico de gallo sauce, fresh cilantro, finely chopped for pico de gallo sauce, salt , for pico de gallo sauce, chopped cilantro , for pesto, garlic cloves, for pesto, olive oil , for pesto, salt , for pesto sauce, pepper , for pesto sauce, freshly grated parmesan cheese , for pesto, onion, sliced, margarine, combination carrots or 2 cups zucchini or 2 cups summer squash, cut julienne-style, broccoli or cauliflower, cut into small florets or green peppers or mushrooms, thinly sliced or snow peas, whole lemon , juice of, flour tortilla, warmed, lime wedge, for garnish, pico de gallo , for condiment, guacamole , for condiment, sour cream , for condiment, shredded cheddar cheese , for condiment, salsa , for condiment

chopped onion, garlic, minced, fajita seasoning mix, red pepper flakes, water, black-eyed peas, diced tomatoes, undrained, chicken broth, chopped green chilies, lime juice, shredded cheese (any type you like ), crushed tortilla chips

mild sausage, browned and drained (1 roll, use hot if you want it hot), canned white chicken meat (3 large cans) or 36 oz fresh boiled and deboned chicken (3 large cans), canned pork and beans (3 cans), canned blackeyed peas (2 cans), canned northern beans, canned pinto beans, canned kidney beans (do not drain any of the beans), fajita seasoning (2 envelopes), mild salsa (1 jar), rotel tomatoes (1 can)

thick rump steak or 250 g sirloin steaks, garlic, minced, salt and pepper, ground cumin, ground coriander, ground chili, limes, frozen peas, red onion, finely chopped, ripe but firm avocado, chopped, ripe vine tomatoes, seeded and diced, red chilies or 2 small green chilies, chopped fresh coriander, soft tortillas, watercress, to garnish, tzatziki or greek yogurt, to garnish