4 faced philly sandwiches Recipes

  • Open-Faced Philly Sandwiches
    submarine sandwich bread , unsliced and
    9 More
    submarine sandwich bread , unsliced, boneless top round steak, italian dressing, dry crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic cloves, pressed, provolone cheese (each slice should be about 3/4 oz.)
    57 min, 10 ingredients
  • Open-Faced Saucy Philly Cheesesteak Sandwich
    cheese sauce, olive oil, red bell pepper strips and
    9 More
    cheese sauce, olive oil, red bell pepper strips, yellow bell pepper strips, vertically sliced onion, balsamic vinegar, sugar, dried oregano, garlic powder, bread, toasted, sliced deli roast beef, chopped fresh parsley
    12 ingredients
  • Open-Face Philly Cheesesteak Sandwiches Open-Face Philly Cheesesteak Sandwiches
    cold low-fat milk, all-purpose flour and
    8 More
    cold low-fat milk, all-purpose flour, extra sharp cheddar cheese, finely shredded ( 1/2 cup packed), olive oil, boneless top loin beef steak very thinly sliced - to make slicing easy, freeze for 45 -60 min, freshly ground black pepper, onion slicked in very thin wedges, green sweet pepper thinly sliced, red pepper thinly sliced, whole-grain italian rolls , halved lengthwise each about 6 inches long
    10 ingredients




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