71 espresso cookies cocoa powder Recipes

bittersweet chocolate chips (do not exceed 61% cacao; 15 to 16 oz), divided, all purpose flour, natural unsweetened cocoa powder, baking powder, instant espresso powder, salt, unsalted butter, room temperature, sugar, vanilla extract, peppermint extract, eggs, candy canes or 16 red -and-white- striped hard peppermint candies, coarsely crushed

all-purpose flour, unsweetened dutch-process cocoa powder, coarse salt, ground pepper, plus more for sprinkling, good-quality instant espresso powder, ground cinnamon, unsalted butter, softened, granulated sugar, egg, pure vanilla extract, coarse sanding sugar, for rolling

all-purpose flour, dutch-processed cocoa powder, salt, unsalted butter, softened, granulated sugar, eggs, espresso powder , dissolved in, boiling water, pure vanilla extract, bittersweet chocolate, melted, egg white, mixed with, water, pearl sugar or candy sprinkles or nonpareils or colored crystal sugar, chopped nuts, heavy cream, light corn syrup, fine semisweet chocolate or 4 oz bittersweet chocolate, such as lindt excellence, dark jamaican rum (optional), pure vanilla extract, water , if needed

sugar, salt, espresso powder, optional but good, dutch-processed cocoa powder, egg whites , large, vanilla extract

powdered sugar plus additional for garnish, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, vanilla extract, chocolate wafer cookies, purchased vanilla meringue cookies

coffee liqueur, water, dark corn syrup, instant espresso or 2 tbsp instant coffee powder, powdered sugar , plus, powdered sugar, cream cheese, at room temperature, chilled heavy cream, chocolate chip cookies, unsweetened cocoa powder

oil, sugar, brown sugar, almond milk (i actually used hazelnut milk), strong coffee, flax seed, ground, cornstarch, vanilla extract, flour, cocoa powder, baking soda, salt, powdered sugar, strong coffee, vanilla extract, instant espresso powder (optional, for a more intense coffee flavour)

unbleached all-purpose flour, dutch-processed cocoa powder, baking powder, salt, semisweet chocolate, chopped, eggs, vanilla extract, instant coffee or 2 tsp espresso powder, unsalted butter, softened (1 1/4 sticks), light brown sugar , packed, granulated sugar, semi-sweet chocolate chips

all-purpose flour, unsweetened cocoa powder, espresso powder, baking powder, table salt, unsalted butter, softened, sugar, eggs, vanilla extract, semisweet chocolate, bittersweet chocolate, unsalted butter, corn syrup, vanilla extract

oats (i used a mix of , spelt flakes and barley flakes), coconut flour (i simply ground up some unsweetened coconut in the food processor), splenda sugar substitute (use more if you like your dips sweet), salt, white beans, drained and rinsed, hazelnut-flavored liquid coffee creamer (or use almond milk), plain soymilk (unsweetend), peanut butter (or other nut butter), cocoa powder, instant mocha-flavored coffee powder (or instant espresso powder), raisins, cinnamon

guinness stout, brown sugar , packed, all-purpose flour, unsweetened cocoa powder, instant espresso powder, baking soda, table salt, unsalted butter, softened or 8 tbsp unsalted butter, shortening or 8 tbsp, granulated sugar, brown sugar , packed, eggs, vanilla extract, white chocolate chunks, semisweet chocolate chunk

unsalted butter, softened to room temperature (2-1/2 sticks), dutch-processed cocoa powder (about 2 oz), espresso powder, sugar (7 oz), table salt, egg yolks, vanilla extract, unbleached all-purpose flour (11-1/4 oz)

semisweet chocolate chunks, divided, unsalted butter, all-purpose flour, baking soda, unsweetened cocoa powder (recommended : valhrona or hershey s), instant espresso powder, salt, dark brown sugar, granulated sugar, egg, vanilla extract

golden raisins, gin, confectioners sugar (sift before measuring), unsweetened cocoa powder , preferably dutch-process (sift before measuring), instant espresso powder, all-purpose flour (unsifted), salt, egg whites, vanilla, pecans (2 1/4 cups), toasted, cooled, and coarsely chopped

all-purpose flour, cocoa powder, baking soda, table salt, unsalted butter , softened but still cool (1 stick), granulated sugar, brewed espresso or 1/2 cup strong coffee, cooled, vanilla extract, unsalted butter, softened, sugar, milk, peppermint extract (or to taste), crushed peppermint candies

all-purpose flour, unsweetened cocoa powder, instant espresso, baking soda, salt, butter, at room temperature, cut into small pieces, dark brown sugar , firmly packed, granulated sugar, eggs, vanilla extract, coarsely chopped bittersweet chocolate (pieces about the size of large chocolate chips), coarsely chopped unsalted macadamia nuts, coffee ice cream

all-purpose flour, cornstarch, unsweetened cocoa, instant espresso powder or 1 tsp instant coffee powder, salt, unsalted butter, softened, powdered sugar, white chocolate baking bar, unsweetened chocolate , baking bars

crushed chocolate wafer cookie (16 cookies, such as nabisco famous wafers), sugar, butter , nmelted, instant espresso instant coffee granules or 2 tsp instant coffee granules, warm water, style light cream cheese, at room temperature, brown sugar, fat free egg substitute, chocolate syrup, unsweetened cocoa powder