1 escoffier Recipes
-
Quiche Lorraine L'escoffier
bacon, cut into 1/4-inch dice , cooked crisp and drained ... and6 Morebacon, cut into 1/4-inch dice , cooked crisp and drained on paper towels, unbaked pie shell, grated gruyere cheese, eggs, whipping cream, salt & freshly ground black pepper, nutmeg1 hour 25 min, 7 ingredients -
Related searches:
