5 escalivada eggplant Recipes

  • Escalivada (Eggplant Salad With Onions and Peppers)
    yellow onions or 2 red spanish onions, unpeeled and
    9 More
    yellow onions or 2 red spanish onions, unpeeled, olive oil (plus extra for rubbing on onions), eggplants (aubergines), tomatoes, red bell peppers (capsicums), fresh lemon juice (4 fl oz/125 ml), garlic cloves, minced, salt , to taste, pepper, freshly ground to taste, parsley, fresh flat-leaf (italian )
    2 hour 40 min, 10 ingredients
  • Escalivada
    eggplants, red bell peppers, scallions, tomatoes and
    5 More
    eggplants, red bell peppers, scallions, tomatoes, salt to taste, lemon (or lime juice), garlic, pureed, extra virgin olive oil, chopped flat-leaf parsley , mint or cilantro
    9 ingredients
  • Escalivada Escalivada
    spanish olive oil, garlic, unpeeled and
    12 More
    spanish olive oil, garlic, unpeeled, tomatoes , halved crosswise, eggplants, red bell peppers, onions, russet potatoes , halved lengthwise, salt, freshly ground black pepper, lemon, halved, flatleaf parsley, leaves only, finely chopped, crumbled goat cheese (optional), whole spanish green olives stuffed with pimientos, coarsely chopped, country white bread, sliced 1/2-inch thick and toasted until golden
    14 ingredients
  • Escalivada (Roasted Vegetable Salad) Escalivada (Roasted Vegetable Salad)
    green peppers, red peppers and
    7 More
    green peppers, red peppers, eggplant, peeled and thinly sliced, shallots, tomatoes, spanish olive oil, sherry wine vinegar, country bread (toasted and set aside), salt
    4 hour 20 min, 9 ingredients




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