11 england roast beef Recipes

  • Old England Traditional  Roast Beef  and Yorkshire Pudding
    rib sirloin beef, salt & freshly ground black pepper and
    9 More
    rib sirloin beef, salt & freshly ground black pepper, beef drippings, english mustard powder (optional), beaten egg, plain flour, milk, water, salt, pepper, cooking oil or 1 -2 tbsp dripping
    3 hour 45 min, 11 ingredients
  • New England Pot Roast
    beef chuck roast, fat removed, baby carrots and
    11 More
    beef chuck roast, fat removed, baby carrots, yellow onion, quartered, celery, diced, red potatoes, halved, minced onion, apple cider vinegar, bay leaf, olive oil, horseradish, beef broth, kosher salt, black pepper
    8 hour 15 min, 13 ingredients
  • Hearty New England Dinner
    carrots, sliced, onion, sliced, celery rib, sliced and
    12 More
    carrots, sliced, onion, sliced, celery rib, sliced, boneless beef chuck roast (about 3 lb), salt, divided, pepper, onion soup mix, water, white vinegar, bay leaf, head cabbage, cut into wedges, butter, king arthur unbleached all-purpose flour, dried minced onion, prepared horseradish
    20 min, 15 ingredients
  • New England Patriots Beef and Black-eyed Peas New England Patriots Beef and Black-eyed Peas
    dried black-eyed peas , rinsed/picked over and
    10 More
    dried black-eyed peas , rinsed/picked over, bean with bacon soup, water, carrots, chopped, onions, sliced, garlic powder, seasoning salt, boneless beef chuck roast , trimmed of fat in 2 inch chunks, hickory liquid smoke, diced green chilies, red bell pepper, chopped
    11 hour , 11 ingredients
  • New England Chuck Roast New England Chuck Roast
    beef chuck roast , string on (4-5 lb), salt, black pepper and
    13 More
    beef chuck roast , string on (4-5 lb), salt, black pepper, olive oil (as much as you want to use to sear the roast), water, divided, carrots , cut into 2-inch pieces, stalks celery , cut into 1-inch pieces, yellow onions, cut into quarters, red potatoes, cut into quarters, whole bay leaves, white vinegar, horseradish, head cabbage, cut into quarters, all-purpose flour, cornstarch, salt and pepper
    6 hour 25 min, 16 ingredients
  • New England Crock Pot Roast New England Crock Pot Roast
    beef roast (any cut you like will be fine) and
    9 More
    beef roast (any cut you like will be fine), red potatoes, cut into quarters, carrots, cut into chunks, onion, chopped, prepared horseradish, salt, black pepper, water, cornstarch, water
    8 hour 15 min, 10 ingredients
  • New England Pot Roast and Gravy New England Pot Roast and Gravy
    fresh raw briskets ** (about 22 lb) preferably certified ... and
    12 More
    fresh raw briskets ** (about 22 lb) preferably certified black angus beef (they come about 11 pounds each), onions, carrots, celery, beef stock, approximately, herb de provence, seasoning blend, dry thyme , or fresh if available, bay leaves, salt and black pepper (sprinkle generously unless using some form of bouillon for stock that is already y), pot roast stock, beef fat, all-purpose flour, cornstarch , for shine
    6 hour 40 min, 13 ingredients
  • Pot Roast, New England Style Pot Roast, New England Style
    boneless beef chuck roast, vegetable oil and
    7 More
    boneless beef chuck roast, vegetable oil, potatoes, cut in half, baby carrots, onion, coarsely chopped, prepared horseradish, salt, pepper, water
    10 hour 30 min, 9 ingredients
  • Cider and Molasses Pot Roast - Pressure Cooker - New England Cider and Molasses Pot Roast - Pressure Cooker - New England
    apple cider, light molasses, salt, allspice berries and
    9 More
    apple cider, light molasses, salt, allspice berries, black peppercorns, garlic cloves, minced, ground ginger, beef , chuck roast, onions, quartered, stalks celery, coarsely chopped, butter, cornstarch or 3 tbsp arrowroot, water
    16 min, 13 ingredients




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