318916 emerils warm pancakes bean cream drizzle warm sauce emeril lagasse Recipes

  • Emerils Awesome Caramel Ice Cream Oatmeal-raisin C...
    caramel ice cream oatmeal-raisin cookie sandwich and
    11 More
    caramel ice cream oatmeal-raisin cookie sandwich, recipe courtesy emeril lagasse , 2007., scoops caramel ice cream, divided, oatmeal-raisin cookies, melted white chocolate, for garnish, raspberry sauce, for garnish, fresh raspberries, for garnish, place 1 scoop ice cream between the 2 cookies ., paint a serving plate with the melted white chocolate and drizzle with the raspberry sauce., place the other scoop of ice cream on the painted plate ., place the ice cream sandwich on top of the ice cream and garnish with the raspberries., ice cream sandwich (make as many as you like
    12 ingredients
  • Basic Foccacia (Emeril Lagasse)
    warm water (110 to 115 degrees ), sugar, yeast and
    6 More
    warm water (110 to 115 degrees ), sugar, yeast, all-purpose flour (you may need more to achieve the smooth elasticity), salt, olive oil, italian roma tomato, sliced thinly, chiffonade of basil, grated parmesan cheese
    4 hour 5 min, 9 ingredients
  • Warm Porcini Mushroom Flan with Wild Mushroom Confit, Truffle Emulsion and Crispy Phyllo Threads (Emeril Lagasse) Warm Porcini Mushroom Flan with Wild Mushroom Confit, Truffle Emulsion and Crispy Phyllo Threads (Emeril Lagasse)
    dried porcini mushrooms, butter, minced shallots and
    31 More
    dried porcini mushrooms, butter, minced shallots, garlic, minced, chopped thyme, heavy cream, egg yolks, freshly grated nutmeg, freshly grated parmesan, roasted portobello , recipe follows, wild mushroom confit , recipe follows, truffle emulsion , recipe follows, crispy phyllo threads , recipe follows, black truffle, sliced thin, pea shoots, olive oil, assorted wild mushrooms , such as shiitake, oyster mushrooms, chanterelles, and creminis, kosher salt, freshly ground black pepper, light, non-flavored oil such as safflower, bay leaves, fresh rosemary, fresh thyme, garlic, portobello mushroom, stem removed, olive oil, salt, freshly ground black pepper, egg, lemon juice, minced garlic, minced shallots, vegetable oil, white truffle oil
    1 hour 30 min, 34 ingredients
  • Warm Spinach Salad with Roasted Pecan and Bacon Dressing with Goat Cheese (Emeril Lagasse) Warm Spinach Salad with Roasted Pecan and Bacon Dressing with Goat Cheese (Emeril Lagasse)
    bacon, small diced, julienned red onion, roasted pecans and
    12 More
    bacon, small diced, julienned red onion, roasted pecans, minced garlic, rice wine vinegar, salt and freshly ground black pepper, goat cheese, room temperature, sour cream, sauteed leeks, egg beaten with 2 tbsp milk, flour, bread crumbs, olive oil, fresh spinach, cleaned and stemmed, edible flowers
    35 min, 15 ingredients
  • Basic Pizza Dough (Emeril Lagasse) Basic Pizza Dough (Emeril Lagasse)
    warm water (105 to 115 degrees f), active dry yeast, honey and
    4 More
    warm water (105 to 115 degrees f), active dry yeast, honey, extra-virgin olive oil, unbleached all-purpose flour, salt, yellow cornmeal , for sprinkling the baking sheet
    10 min, 7 ingredients
  • Basic Sourdough Starter (Emeril Lagasse) Basic Sourdough Starter (Emeril Lagasse)
    warm water (110 degrees f), active dry yeast, sugar and
    1 More
    warm water (110 degrees f), active dry yeast, sugar, all-purpose flour
    5 min, 4 ingredients
  • Foccacia with Savory and Olives (Emeril Lagasse) Foccacia with Savory and Olives (Emeril Lagasse)
    warm water (110 to 115 degrees f), sugar, active dry yeast and
    7 More
    warm water (110 to 115 degrees f), sugar, active dry yeast, all-purpose flour, kosher salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • Herb and Parmesan Focaccia (Emeril Lagasse) Herb and Parmesan Focaccia (Emeril Lagasse)
    warm water (between 110 to 115 degrees), sugar, yeast and
    6 More
    warm water (between 110 to 115 degrees), sugar, yeast, all-purpose flour (you may need more to achieve the smooth elasticity), salt, plus more for seasoning, olive oil, mixed chopped herbs, grated parmesan, freshly ground black pepper
    3 hour 40 min, 9 ingredients
  • Homemade Bagels (Emeril Lagasse) Homemade Bagels (Emeril Lagasse)
    warm water , about 110 degrees f, active dry yeast and
    9 More
    warm water , about 110 degrees f, active dry yeast, granulated sugar , plus 1 tbsp, all-purpose flour, salt, vegetable oil, yellow cornmeal, lightly toasted chopped onions (2 tsp each), poppy seeds (about 1/2 tsp each), sesame seeds (about 1/2 tsp each), kosher salt (about 1/4 tsp each)
    1 hour 25 min, 11 ingredients
  • Spinach Bread (Emeril Lagasse) Spinach Bread (Emeril Lagasse)
    warm water (110 to 115), honey, kosher salt and
    9 More
    warm water (110 to 115), honey, kosher salt, dry active yeast, extra-virgin olive oil, in all, whole wheat flour, fresh spinach (weighed before cleaning, please remove stem and clean thoroughly, then thinly slice the leaves), chopped onions, chopped garlic, ground cumin, lemon juice, crumbled feta cheese
    5 hour 30 min, 12 ingredients
  • Tequila-Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, and Cilantro Pesto (Emeril Lagasse) Tequila-Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, and Cilantro Pesto (Emeril Lagasse)
    warm water (110 degrees f), active dry yeast, sugar and
    25 More
    warm water (110 degrees f), active dry yeast, sugar, all-purpose flour, extra-virgin olive oil, raw shrimp, peeled, deveined , and cut in 1/2 lengthwise, tequila (recommended : cabo wabo), fresh lime juice, garlic cloves, peeled, crushed, chopped cilantro leaves, plus extra for garnish, grated lime zest, red pepper flakes, kosher salt, ground cumin, mexican chorizo, chopped, cilantro pesto , recipe follows, grated monterey jack cheese, yellow bell pepper, cored, seeded and cut into long strips, white onion, cut into rings, goat cheese, crumbled, chopped green onions, garnish, tightly packed fresh cilantro leaves, lightly toasted pine nuts, chopped garlic, grated cotija , queso fresco, or parmesan cheese, freshly ground black pepper, salt, olive oil
    1 hour 23 min, 28 ingredients
  • Tequila-Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, and Cilantro Pesto (Emeril Lagasse) Tequila-Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, and Cilantro Pesto (Emeril Lagasse)
    warm water (110 degrees f), active dry yeast, sugar and
    20 More
    warm water (110 degrees f), active dry yeast, sugar, all-purpose flour, salt, extra virgin olive oil, raw shrimp, peeled, deveined , and cut in half lengthwise, tequila (recommended : cabo wabo), fresh lime juice, garlic cloves, peeled and smashed, chopped cilantro leaves, plus extra for garnish, grated lime zest, red pepper flakes, kosher salt, ground cumin, cornmeal, for dusting peel, mexican chorizo, chopped, cilantro pesto , recipe follows, grated monterey jack cheese, yellow bell pepper, cored, seeded and cut into long strips, white onion, cut into rings, goat cheese, crumbled, chopped green onions, garnish
    53 min, 23 ingredients
  • Three Cheese Pizza (Emeril Lagasse) Three Cheese Pizza (Emeril Lagasse)
    warm water, active dry yeast (2 1/4 tsp) and
    10 More
    warm water, active dry yeast (2 1/4 tsp), extra virgin olive oil, salt, all-purpose flour, olive oil, exotic mushrooms , such as chanterelle, shiitake or wood ear, rinsed well, dried and thinly sliced, prosciutto (about 4 oz), white truffle oil, soft mild goat cheese such as montrachet, crumbled (about 3/4 cup), fontina, grated (about 3/4 cup), sliced teleme cheese
    2 hour 7 min, 12 ingredients
  • Tomato and Fresh Mozzarella Focaccia (Emeril Lagasse) Tomato and Fresh Mozzarella Focaccia (Emeril Lagasse)
    warm water, dry yeast, flour, olive oil and
    13 More
    warm water, dry yeast, flour, olive oil, chiffonade of basil, tomatoes, sliced into 1/4-inch slices, fresh mozzarella, salt and white pepper, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 20 min, 17 ingredients
  • Jamie Gwen's Hot Clam Dip (Emeril Lagasse) Jamie Gwen's Hot Clam Dip (Emeril Lagasse)
    cream cheese, softened, yellow onion, grated, lemon juice and
    5 More
    cream cheese, softened, yellow onion, grated, lemon juice, beer, worcestershire sauce, hot pepper sauce, minced clams, drained, sliced french bread , potato chips, corn chips or crackers
    35 min, 8 ingredients
  • Peanut Butter Cream Pie (Emeril Lagasse) Peanut Butter Cream Pie (Emeril Lagasse)
    cream cheese, at room temperature, sugar and
    9 More
    cream cheese, at room temperature, sugar, crunchy peanut butter, milk, chopped roasted peanuts, heavy cream , whipped until thick, in all, prepared 9-inch graham cracker crust, chopped salted peanuts, chocolate sauce, chocolate , shaved into curls, fresh mint sprigs
    2 hour 20 min, 11 ingredients
  • Peanut Butter Cream Pie (Emeril Lagasse) Peanut Butter Cream Pie (Emeril Lagasse)
    cream cheese, at room temperature, sugar and
    9 More
    cream cheese, at room temperature, sugar, crunchy peanut butter, milk, chopped roasted peanuts, heavy cream , whipped until thick, in all, prepared 9-inch graham cracker crust, chopped salted peanuts, chocolate sauce, chocolate , shaved into curls, fresh mint sprigs
    15 min, 11 ingredients
  • Ham and Cheese Pinwheels (Emeril Lagasse) Ham and Cheese Pinwheels (Emeril Lagasse)
    cream cheese, mayonnaise, grated cheddar, chopped pimiento and
    4 More
    cream cheese, mayonnaise, grated cheddar, chopped pimiento, baby bam or essence, recipes follow, drops hot sauce , optional, flour tortillas, deli ham
    15 min, 8 ingredients




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