25 egyptian vinegar Recipes

  • Fatta - Egyptian Meat Soup
    lamb , boneless lean, onions, black pepper, freshly ground and
    9 More
    lamb , boneless lean, onions, black pepper, freshly ground, salt , to taste, water, water, rice, ghee, ghee, garlic cloves, finely minced, vinegar, bread , roasted
    2 hour 15 min, 12 ingredients
  • Hamada's Authentic Egyptian Kusherie
    lentils, quartered garlic clove, cumin, onions, oil and
    9 More
    lentils, quartered garlic clove, cumin, onions, oil, uncooked elbow macaroni, dry rice, salt, chicken stock or vegetable stock, tomato sauce, lime juice, minced garlic cloves, yellow mustard, vinegar
    45 min, 14 ingredients
  • Dim'a Musabika  (Egyptian Tomato Sauce) Dim'a Musabika (Egyptian Tomato Sauce)
    olive oil, garlic cloves (minced fine ) and
    7 More
    olive oil, garlic cloves (minced fine ), onion (chopped fine ), tomato paste, water, white wine vinegar, salt, fresh ground black pepper, cayenne pepper (adjust to your heat quotient, but 1/4 does not make it too hot)
    11 min, 9 ingredients
  • Kushari - Egyptian Rice Lentils and Tomatoes Kushari - Egyptian Rice Lentils and Tomatoes
    lentils, brown, rice, elbow macaroni, oil and
    8 More
    lentils, brown, rice, elbow macaroni, oil, garlic cloves, crushed, hot chili pepper, cleaned and chopped, tomatoes, ripe and chopped, water, vinegar, cumin, ground, salt (to taste), onion, cut in rings
    1 hour 10 min, 12 ingredients




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