30277 eggplant spread yogurt melintzanosalata Recipes

  • Roasted Eggplant Spread (Ina Garten)
    eggplants, peeled, red bell pepper, seeded and
    9 More
    eggplants, peeled, red bell pepper, seeded, red onion, peeled, garlic cloves, minced, good olive oil, cayenne pepper, kosher salt, freshly ground black pepper, lemon juice, tahini, chopped parsley, plus extra for garnish
    1 hour , 11 ingredients
  • Grilled Eggplant and Yogurt Dip
    eggplants , preferably the smaller japanese or italian va... and
    7 More
    eggplants , preferably the smaller japanese or italian variety, minced fresh onion, divided, minced garlic cloves, divided, plain low-fat yogurt, salt, freshly ground black pepper, cayenne pepper, chopped fresh mint (or parsley)
    8 ingredients
  • Eggplant and Garlic Spread
    eggplants or 2 japanese, garlic cloves, peeled and
    4 More
    eggplants or 2 japanese, garlic cloves, peeled, olive oil (more or less ), fresh parsley leaves, chopped finely, ground allspice, salt & pepper
    45 min, 6 ingredients
  • Mediterranean Grilled Eggplant Spread
    red bell pepper, eggplant, peeled and sliced and
    7 More
    red bell pepper, eggplant, peeled and sliced, thick slices red onion, extra-virgin olive oil, or more to taste, chopped fresh basil , or to taste, chopped fresh oregano , or to taste, lemon, juiced, sea salt and ground black pepper to taste, crumbled feta cheese (optional)
    25 min, 9 ingredients
  • Bouranee Baunjan Afghan Eggplant With Yogurt Sauce Recipe Bouranee Baunjan Afghan Eggplant With Yogurt Sauce Recipe
    eggplants (1 kg total ), salt, oil (for frying ) and
    8 More
    eggplants (1 kg total ), salt, oil (for frying ), onions, sliced, green pepper, seeded, sliced, ripe tomatoes , peeled salt, hot chili pepper, water, yogurt (drained overnight), garlic clove (or more ), salt
    50 min, 11 ingredients
  • Yogurt With Roasted Eggplant (Aubergine) Yogurt With Roasted Eggplant (Aubergine)
    scallions, eggplant, plain yogurt and
    5 More
    scallions, eggplant, plain yogurt, garlic clove, peeled and mashed to a pulp, minced fresh mint, salt, olive oil, fresh ground black pepper
    15 min, 8 ingredients
  • Pasta With Turkish-Style Lamb, Eggplant and Yogurt Sauce Pasta With Turkish-Style Lamb, Eggplant and Yogurt Sauce
    eggplant, about 1 lb, cut in 1/2 -inch cubes and
    11 More
    eggplant, about 1 lb, cut in 1/2 -inch cubes, extra virgin olive oil, kosher salt or 1/2 tsp coarse sea salt, garlic cloves, minced, shallot, minced, ground lamb, red pepper flakes (preferably turkish or aleppo), fresh ground black pepper, chopped fresh mint (or more to taste) or 1 1/2 tbsp dill (or more to taste), bow tie pasta (or orecchiette), unsalted butter , to taste, plain greek yogurt
    30 min, 12 ingredients
  • Piquant Eggplant Spread (Melitzanosalata) Piquant Eggplant Spread (Melitzanosalata)
    eggplants, olive oil, red wine vinegar and
    5 More
    eggplants, olive oil, red wine vinegar, minced fresh parsley, mayonnaise, dijon mustard, garlic cloves, minced, salt & freshly ground black pepper
    1 hour , 8 ingredients
  • Grilled Eggplant With Yogurt and Mint (Food Network Kitchens) Grilled Eggplant With Yogurt and Mint (Food Network Kitchens)
    eggplant, kosher salt, olive oil, garlic, minced and
    4 More
    eggplant, kosher salt, olive oil, garlic, minced, percent greek yogurt, dried mint, ground cumin, cayenne pepper
    25 min, 8 ingredients
  • Roasted Eggplant Spread (Ina Garten) Roasted Eggplant Spread (Ina Garten)
    eggplant, red bell peppers, seeded, red onion, peeled and
    5 More
    eggplant, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, good olive oil, kosher salt, freshly ground black pepper, tomato paste
    1 hour , 8 ingredients
  • Roasted Eggplant Spread Roasted Eggplant Spread
    eggplant, peeled, red bell peppers, seeded and
    6 More
    eggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic, minced, good quality olive oil, kosher salt, freshly ground pepper, tomato paste
    45 min, 8 ingredients
  • Roasted Eggplant Spread Roasted Eggplant Spread
    eggplant, red bell peppers, red onion, garlic cloves and
    4 More
    eggplant, red bell peppers, red onion, garlic cloves, olive oil, kosher salt, black pepper, tomato paste
    8 ingredients
  • Garlic Eggplant Spread Garlic Eggplant Spread
    eggplant, olive oil, dill weed, capers, drained and
    3 More
    eggplant, olive oil, dill weed, capers, drained, garlic cloves, minced, salt, baked pita chips
    10 min, 7 ingredients
  • Charred Eggplant Raita Charred Eggplant Raita
    eggplant, plain yogurt, onion, minced, cayenne pepper and
    3 More
    eggplant, plain yogurt, onion, minced, cayenne pepper, salt and pepper to taste, serrano pepper, seeded, finely chopped, chopped cilantro
    30 min, 7 ingredients
  • Oven-Baked Panko-Breaded Eggplant- No Mayo! Oven-Baked Panko-Breaded Eggplant- No Mayo!
    eggplant (about 1-1.5 lb), plain yogurt and
    7 More
    eggplant (about 1-1.5 lb), plain yogurt, minced garlic (the jarred liquidy kind), black pepper, marjoram, kosher salt, water, panko breadcrumbs
    1 hour , 9 ingredients
  • Creamy Turkish Eggplant Spread Creamy Turkish Eggplant Spread
    sweet onion , cut into 1-inch pieces and
    8 More
    sweet onion , cut into 1-inch pieces, garlic, coarsely chopped, eggplants , halved lengthwise, broiled to cook (i prefer to bake my eggplant, cut in half with some olive oil in the cut side so it doesn tsp dry out), plain whole-milk or low-fat (not fat-free) yogurt, olive oil, red wine vinegar, dried oregano, ground cumin, salt and pepper, to taste
    40 min, 9 ingredients
  • Eggplant and Kalamata Olive Spread Eggplant and Kalamata Olive Spread
    eggplants, olive oil, shallots, finely chopped and
    6 More
    eggplants, olive oil, shallots, finely chopped, garlic cloves, minced, sun-dried tomato paste (such as amore), salt, pepper, plain fat-free yogurt, kalamata olives, pitted and chopped
    29 min, 9 ingredients
  • Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs) and
    14 More
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs), diced tomatoes, ditalini, celery ribs, finely diced (save the celery leaves and dice fine), onion, fine chopped chopped, minced garlic, anchovies, fine chopped and mashed (i use a fork to mash them up), vegetable broth, fresh parsley, fine chopped, red pepper flakes, olive oil, salt (go easy), pepper, cheese and olive spread (see garlic feta toasts with a warm olive spread)
    1 hour , 15 ingredients




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