8 eggplant baigan Recipes
Browse:
- eggplant
- baigan
- aubergine
- choka roasted aubergine
- korma minced brinjals aubergines
- warm indian dip bharta
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eggplants (aubergines), ghee or 3 tbsp vegetable oil and11 Moreeggplants (aubergines), ghee or 3 tbsp vegetable oil, cumin seed (jeera), onion, finely chopped, ginger, grated, chopped garlic, diced tomatoes, green chilies (chopped ), garam masala, red chili powder , and, salt, peas, cooked (optional), cilantro40 min, 13 ingredients
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baigan Korma Minced Eggplants/brinjals/auberginesbrinjals or 7 eggplants, medium sized and11 Morebrinjals or 7 eggplants, medium sized, chopped ginger (must b fresh), chopped garlic (must b fresh 2), chopped onions, green chilies, chopped, curry leaves, coriander leaves (for garnishing), mustard seeds, oil, turmeric, salt , to taste, water30 min, 12 ingredients
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Warm Indian Eggplant Dip (Baigan Ka Bharta)olive oil, eggplants, sliced in half, mustard seeds and13 Moreolive oil, eggplants, sliced in half, mustard seeds, bay leaves, green chilies, minced, fresh ginger, grated, onion, diced, tomatoes, chopped, turmeric, chili powder, mango powder (optional), cumin, garam masala, fenugreek leaves, salt , to taste, lemon juice30 min, 16 ingredients
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Clean-Out-The-'fridge Curry, or Busy Girl's Baigan Bhartawater, onion, peeled and finely chopped and10 Morewater, onion, peeled and finely chopped, garlic clove, peeled and minced, chile, seeded and minced, ground cumin, curry powder, salt, shelled edamame (give or take, mine was the last bit of a frozen bag), diced tomatoes, eggplant, extra firm tofu, cubed (give or take ( again, leftover), half-and-half (pick your dairy of choice)45 min, 12 ingredients
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