47 egg free yeast rolls Recipes
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butter, white sugar, skim milk, warmed, yeast, egg and17 Morebutter, white sugar, skim milk, warmed, yeast, egg, canola oil, potato starch, cornstarch, millet flour (or rice or brown rice or oat), baking soda, xanthan gum, baking powder, salt, vanilla, brown sugar, cinnamon, butter, softened, butter, softened, powdered sugar, cream cheese, softened, vanilla, salt1 hour 15 min, 22 ingredients
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granulated sugar, dry yeast (about 2 1/4 tsp) and16 Moregranulated sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), granulated sugar, butter, melted, salt, egg, all-purpose flour (about 14 1/2 oz), brown sugar, ground cinnamon, grated orange rind, butter, melted, chopped pitted dates, chopped pecans, toasted, powdered sugar, maple syrup, fat-free milk18 ingredients
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Dinner Rolls and Hamburger Buns, Gluten Free!
brown rice flour, xanthan gum, sugar, yeast, salt, milk and4 Morebrown rice flour, xanthan gum, sugar, yeast, salt, milk, water, butter, egg , beaten until foamy, brown rice flour1 hour 12 min, 10 ingredients -
Milk and Honey (Yeast Free) Brown and Serve Rolls
honey, milk, unsalted butter, melted, all-purpose flour and5 Morehoney, milk, unsalted butter, melted, all-purpose flour, sugar, baking powder, salt, chopped pecans, egg, beaten1 hour 15 min, 9 ingredients -
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Heavenly Heart Coffeecakes
hot roll mix, ground cinnamon, ground allspice and17 Morehot roll mix, ground cinnamon, ground allspice, grated lemon rind, equal for recipes, equal sweetener, equal spoonful, egg, margarine, fat-free sour cream, water, sliced almonds, toasted, mixed fruit filling (recipe below ), combine flour and yeast from hot roll mix in medium bowl; add spices, lemon rind, and equal and mix well. stir in remaining ingredients, except mixed fruit filling and almonds, to make a soft dough. knead dough on lightly floured surface until smooth, about 5 minutes. cover dough with bowl; let stand 15 minutes., divide dough into 2 equal pieces. roll 1 piece on floured surface into rectangle 20x6 inches. spread (1/2) the mixed fruit filling over dough, to within 1 inch of edges. roll up dough, beginning with long edge., place dough , seam side down, on greased cookie sheet; shape into a heart, pinching ends together with scissors, cutting through center of dough and leaving top and bottom of heart uncut. gently open cut surfaces of dough to expose the filling. repeat with remaining dough and filling. let stand in warm place until double in size, about 45 minutes., bake coffeecakes in preheated 350of oven until dough is browned , about 15 minutes. slide coffeecakes onto wire racks to cool. sprinkle with almonds., coffeecakes can also be made into horseshoe , ring, or other desired shapes. after forming, cut dough as directed above in recipe., a single dried fruit such as apricots , pears or apples can be substituted for the mixed dried fruit, if desired.15 min, 20 ingredients
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