5 eats chicken alton Recipes

  • Good Eats Chicken Kiev (From Alton Brown 2004)
    unsalted butter, room temperature (1 stick), dried parsley and
    8 More
    unsalted butter, room temperature (1 stick), dried parsley, dried tarragon, kosher salt, plus extra for seasoning chicken, fresh ground black pepper, plus extra for seasoning chicken, boneless skinless chicken breasts, eggs, beaten with, water, panko breadcrumbs, divided (japanese bread crumbs), vegetable oil, for frying
    30 min, 10 ingredients
  • Good Eats 40 Cloves and a Chicken (Alton Brown)
    whole chickens, cut into 8 pieces, olive oil, olive oil and
    4 More
    whole chickens, cut into 8 pieces, olive oil, olive oil, fresh thyme, garlic cloves, peeled, salt, black pepper
    11 min, 7 ingredients
  • Good Eats Chicken Stock (From Alton Brown)
    chicken carcasses , including necks and backs and
    10 More
    chicken carcasses , including necks and backs, onion, quartered, carrots, peeled and cut in half, celery ribs, cut in half, leek, white part only , cut in half lengthwise, fresh thyme, fresh parsley, with stems, bay leaves, peppercorns, garlic cloves, peeled, cold water
    6 hour , 11 ingredients
  • Good Eats Green Bean Casserole (Alton Brown 2007)
    onions, thinly sliced, all-purpose flour and
    14 More
    onions, thinly sliced, all-purpose flour, panko breadcrumbs, kosher salt, kosher salt, divided, kosher salt, divided, fresh green beans, rinsed, trimmed and halved, unsalted butter, mushrooms, trimmed and cut into 1/2-inch pieces, fresh ground black pepper, garlic cloves, minced, ground nutmeg, all-purpose flour, chicken broth, half-and-half
    1 hour 10 min, 16 ingredients




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