50 easy sherried chicken Recipes

dried, split peas (i soak mine for 1 hr. then drain before i dump into cooking pot), onions (large dice ), garlic (remove skin & slice each into 2 or 3 slices), portabella mushrooms (slice & then cut to bite size), sherry (optional), dried sage, thyme, sea salt (or to your taste once it s finished cooking), carrots (washed & cut to 1/2-1 slices - thick ), zucchini (washed & cut 1 thick ), chicken stock (i use low sodium , but any will do. if you want, use veggie stock), olive oil

boneless skinless chicken breasts, cream of mushroom soup (golden mushroom can be used), sour cream, fresh mushrooms, stems removed sliced 1/4 inch thick, sherry wine (cooking wine is fine), butter or 1/4 cup margarine, butter or 2 tbsp margarine, grated parmesan cheese, paprika

streaky bacon, butter, chicken livers (chopped ), ground pork, ground sausage, garlic clove (crushed ), sherry wine, mixed herbs (chopped ), grated nutmeg (pinch of), salt & pepper (to taste), bay leaves

onions, chopped, olive oil, garlic, minced, celery ribs, chopped, carrots, chopped coarse, curry powder, ground cumin, salt, pepper, dried thyme, crumbled, water, chicken broth, bay leaves, dark brown sugar, ketchup, coarsely chopped canned plum tomatoes, lentils , picked over and rinsed, dry sherry

boneless skinless chicken breasts, halves cut in strips, olive oil, green onions, chopped, garlic, crushed, sherry wine (not cooking sherry), tomatoes, sliced, salt and pepper

frozen chopped broccoli, vegetable oil, skinless, boneless chicken breast halves, cut into bite-size pieces, condensed cream of chicken soup, mayonnaise, cooking sherry, lemon juice, bread crumbs, grated cheddar cheese, melted butter, hot cooked white rice , or as needed

mushrooms, margarine or butter, flour, salt, whipping (heavy ) cream, ready-to-serve chicken broth, sherry

reserved turkey giblets, chicken liver, chicken gizzard, reserved broth (including cooled broth), eggs, boiled and chopped, butter, onion, peeled and chopped fine, cooking sherry or 1/4 cup dry white wine, cooled reserved broth or 1/2 cup water, wondra flour or 10 tbsp flour, turkey drippings , skimmed of fat, dried thyme, crushed, salt, black pepper, white pepper, my microwave roasted garlic cloves, chopped fine (easy roasted garlic) or 1/2 tsp garlic powder