3 easy eggplant moussaka Recipes

  • Easy Eggplant Moussaka
    ground lamb , or, ground sirloin (beef) and
    20 More
    ground lamb , or, ground sirloin (beef), japanese eggplants, cubed (8 cups), russet potato, peeled and diced (2 cups), onion, diced, garlic cloves, minced, dried oregano, dried basil, ground cinnamon, dry red wine (optional), diced tomatoes, drained, kalamata olive, chopped, salt , to taste, pepper , to taste, unsalted butter, melted, flour (for gluten free use sweet rice .), milk, grated parmesan cheese, nutmeg, eggs, grated parmesan cheese, feta cheese, crumbled
    1 hour 40 min, 22 ingredients
  • Easy Moussaka
    eggplant, peeled and cut into 1/2-inch rounds and
    13 More
    eggplant, peeled and cut into 1/2-inch rounds, crushed tomatoes, potato, thinly sliced, olive oil, parmesan cheese, grated (i grate my own for better quality), onion, plain yogurt (whole ), garlic cloves, minced, eggs, lightly beaten, ground beef, light cream, nutmeg, butter, cinnamon
    41 min, 14 ingredients




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