22 easy con Recipes

prepared salsa, ground beef, prepared salsa con queso, flour tortillas, shredded cheddar-monterey jack cheese blend

shrimp (medium or large, shelled and deveined ), butter, olive oil, onion (chopped fine ), parsley (chopped ), turmeric, saffron (or 1 packet sazon goya con azafran), salt & freshly ground black pepper, garlic cloves (minced ), red pepper flakes, white wine (or dark beer), white rice (cooked )

boneless skinless chicken breasts, flour tortillas, salsa con queso (cheese in a jar), chili powder, black pepper, sour cream (optional)

crusty peasant bread, cut in thick slices, olive oil, very ripe tomatoes, garlic salt, to taste (to taste) or garlic, minced (to taste), salt, to taste (if not using garlic salt )

uncooked instant rice, boneless skinless chicken breast halves, minced garlic clove, salt and pepper, chicken broth, picante sauce, tomato sauce, chopped onion, chopped green pepper, shredded monterey jack pepper cheese, shredded cheddar cheese

uncooked instant rice, boneless skinless chicken breast halves (4 oz each), garlic salt and pepper to taste, chicken broth, picante sauce, tomato sauce, chopped onion, chopped green pepper, shredded monterey jack cheese, shredded cheddar cheese

coarse grind ground beef, garlic, minced, chili powder, ground cumin, tomato sauce, beef broth, masa harina, salt, cayenne pepper, paprika

shredded monterey jack cheese, cream cheese, softened, diced tomatoes and green chilies (rotel), picante sauce or 1/2 cup salsa, tortilla chips , for serving

rice (i use instant ), chicken breasts, salsa con queso (i use tostitos brand), cheddar cheese, grated, salsa (more or less to taste), cumin, cayenne, garlic powder

ground beef, taco seasoning, velveeta mexican cheese, salsa

boneless chicken breast , cut into 1 inch pieces, goya adobo all purpose seasoning with pepper, extra virgin olive oil, yellow onion, finely chopped , about 1/2 cup, green pepper, finely chopped , about 1/2 cup, garlic, finely minced, goya yellow rice, fancy sliced pimientos, drained, manzilla olives stuffed with minced pimientos, thinly sliced, i use more, frozen green pea, thawed, water

penne or 1 box bow tie pasta, alfredo sauce (regular or light, can use mix ), tomato sauce (or to taste), sliced mushroom (optional), broccoli (or half of bag of florets), minced garlic, salt and pepper

bob evan zesty sausage, velveeta cheese , pasteurized cheese product, rotel diced tomatoes and green chilies (undrained)

water, grain rice, pigeon peas , gandules, sazon goya, recaito, adobo seasoning, tomato paste, chicken bouillon granule, chopped olive (optional)

red bell pepper, green bell pepper, cilantro, onion, chicken stock, chicken thighs, adobo seasoning, oregano, white rice

olive oil, garlic cloves, minced, onions, ground beef , 90% lean, chili powder, salt, cumin, dried oregano, bay leaves, red kidney beans, undrained, chopped tomatoes, undrained, grated cheddar cheese

olive oil, cooked chicken, yellow rice (goya arroz amarillo), frozen peas