30893 easy batter fruit cobbler Recipes

marshmallow creme, sour cream, fruit cocktail , thoroughly drained (packed in pear juice), bananas (sliced or diced ), lettuce leaf (optional)

flour, sugar, baking powder, milk, butter (1 stick), frozen mixed berries (or other frozen fruit such as peaches)

white sugar, flour, skim milk, baking powder, salt, your favorite fruit , for cobbler

butter or 1/2 cup margarine, bisquick (or baking mix), fruit (with juice) or 7 cups (with juice), sugar, milk

milk, banana, frozen, blueberries, frozen, strawberry, frozen, raspberries, frozen, ice , if using fresh fruit (desired amount), honey (for taste ) (optional) or agave (for taste) (optional)

pineapple chunks, undrained, fruit cocktail, undrained, powdered orange drink mix, instant vanilla pudding

butter, sugar, flour, baking powder, milk, fruit , with sugar on them

fresh or frozen fruit or whatever fresh or frozen available( cherries, blackberries, strawberries, blueberries, etc. etc. ) but not fruit in syrup, jusrt use fresh or frozen palin fruit, all-purpose flour, double-acting baking powder, sugar, eggs, milk, vanilla extract, grated lemon rind, cream or vanilla ice as accompaniment

fresh fruit or 1 quart frozen fruit, self-rising flour, sugar, self-rising flour, milk, margarine, sugar, water, vanilla ice cream

fresh peach, sliced (or any other fruit of your choice), sprite zero, instant oatmeal, flavor of your choice

refrigerated sugar cookie dough, fruit pie filling (apple, blueberry, cherry, etc.), sugar

fruit, white sugar, water, heat until sugar dissolves ., batter, sugar, milk (sweet ), baking powder, flour, salt

butter, milk, self rising flour, sugar, canned fruit, drained (your favorite-we prefer peaches or cherries)

milk, sugar (can use less , to taste), flour, butter, fruit , of choice (i use canned)

fruit, sweetened to taste, butter, sugar, self-rising flour, milk

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

fruit (frozen or fresh ), prepared buttermilk pancake batter, brown sugar, butter