7 east chowder Recipes
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butter, divided, yellow onions, chopped and10 Morebutter, divided, yellow onions, chopped, celery, medium diced, carrots, medium diced, boiled potatoes, peeled and medium diced, fresh thyme, minced, kosher salt, black pepper, clam juice, all-purpose flour, milk, fresh clams, chopped30 min, 12 ingredients
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East Hampton Clam Chowder (Ina Garten)unsalted butter, divided, chopped yellow onions (2 onions) and10 Moreunsalted butter, divided, chopped yellow onions (2 onions), diced celery (4 stalks ), diced carrots (6 carrots), peeled medium-diced boiling potatoes (8 potatoes), minced fresh thyme leaves (1/2 tsp dried ), kosher salt, freshly ground black pepper, clam juice, all-purpose flour, milk, chopped fresh chowder clams (1 1/2 lb shucked clams)1 hour 5 min, 12 ingredients
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Down East Clam Dipcream cheese, softened, condensed new england clam chowder and8 Morecream cheese, softened, condensed new england clam chowder, chopped clams, drained , reserving 2 tbsp clam juice, green onions, chopped, garlic cloves, minced, worcestershire sauce, tabasco sauce (about 6 shakes), anchovy paste, salt, pepper30 min, 10 ingredients
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East Coast Halibut and Potato Chowdercanola oil, chopped onion, minced garlic, chopped shallots and11 Morecanola oil, chopped onion, minced garlic, chopped shallots, bay leaf, ground tumeric, peeled potatoes, cut into small to medium cubes, bottled clam juice, tabasco or other hot sauce, fresh black pepper to taste, roux (1 tbsp of butter and 2 tbsp of flour that is cooked), boneless, skinless halibut cut into 1/2-inch cubes, milk, heavy cream, chopped parsley50 min, 15 ingredients
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