6 dumpling from scratch Recipes

whole chicken, water, chopped onion, chopped celery, chopped carrot, salt, freshly ground black pepper, garlic cloves, peeled, thyme sprigs, bay leaves, all-purpose flour (about 1 oz), cornstarch, heavy cream, low-fat milk, egg, all-purpose flour (about 6 3/4 oz), baking powder, cornmeal, salt, remaining ingredients, chopped parsley, freshly ground black pepper

whole chickens, chicken broth, butter, water, all-purpose flour, salt, butter, egg, whole milk

whole chickens, water, onions, chopped, celery, chopped, carrot, chopped, salt, fresh ground pepper, garlic cloves, peeled, thyme, bay leaves, all-purpose flour, cornstarch, heavy cream, low-fat milk, egg, all-purpose flour, baking powder, cornmeal, salt, parsley, chopped, fresh ground pepper

ground pork, shrimp, big napa cabbage leaf (finely cut ), some chopped cilantro leaf, white pepper powder, shaoxing wine or 1 tsp japanese sake, sesame oil, salt, ginger (grated ), oil, for pan-frying, water, chinese black vinegar (for dipping ) or japanese rice vinegar (for dipping), all-purpose flour, water