827 dressing olive dijon mustard Recipes

olive oil, wine vinegar, water, sugar, dijon mustard, sea salt, worcestershire sauce, hungarian paprika (regular will do)

olive oil, red wine vinegar, dijon mustard, mixed italian herbs, salt and pepper

olive oil, ranch salad dressing mix, dijon mustard, garlic clove, minced, pepper, boneless whole pork loin roast (2-1/2 lb), water

olive oil, red wine vinegar, sugar, salt, fresh ground pepper, dijon mustard, garlic clove, split, dill weed, oregano

dijon mustard, plain yogurt, herb rice vinegar, extra virgin olive oil, dill, chopped, salt and pepper

olive oil, vinegar or 4 tsp lemon juice, worcestershire sauce, egg yolk (optional), dijon mustard, grated parmesan cheese, minced garlic, tabasco sauce (to taste), cracked pepper (to taste)

olive oil, balsamic vinegar, brown sugar, soy sauce, paprika, dijon mustard, garlic cloves, minced, gingerroot, peeled and minced, fresh ground pepper

olive oil, red wine vinegar, dijon mustard, pepper, garlic, pressed, anchovy fillets, chopped fine

olive oil (preferably extra-virgin), fresh lemon juice, salt, dijon mustard, garlic cloves, pressed, ground black pepper , to taste

dijon mustard, champagne vinegar, minced garlic, olive oil or walnut oil, minced shallots, salt and pepper, chopped walnuts

dijon mustard, champagne vinegar, minced garlic, olive oil, minced shallots, salt and pepper, chopped walnuts toasted

dijon mustard, chopped shallots, kosher salt, lemon juice, olive oil, orange juice

dijon mustard, garlic, olive oil, red wine vinegar, sugar, worcestershire sauce

olive oil, red wine vinegar, crumbled feta cheese, garlic clove minced, dijon mustard, minced fresh thyme, minced fresh marjoram, minced fresh oregano, honey or sugar, white pepper, salt

olive oil, vinegar, hot sauce, dijon mustard, egg yolk, garlic, parmesan

olive oil, vegetable oil, egg beaters egg substitute (or 2 eggs), pepper, crushed garlic (depends on how much you like garlic), a-1 steak sauce, worcestershire sauce, dijon mustard , must, whole scallion, anchovy fillet (you can use less if it is too fishy for you), fresh lemon juice (if you use bottled , it will be very thin dressing), fresh parmesan cheese

olive oil, white wine vinegar, honey, orange juice (fresh squeezed ), dijon mustard, minced garlic, salt & pepper

olive oil, fresh lemon juice, tamari or soy sauce, water, garlic, minced, minced fresh ginger, hot chinese or dijon mustard