6 doughnuts hanukkah Recipes

  • Hanukkah Doughnuts
    eggs, sugar, whipping cream, fresh lemon juice and
    8 More
    eggs, sugar, whipping cream, fresh lemon juice, vanilla extract, grated lemon peel, all purpose flour, chilled unsalted butter, diced, baking powder, salt, vegetable oil (for frying ), powdered sugar
    12 ingredients
  • Sufganiot (Hanukkah Jelly Doughnuts)
    slightly warm water or 1 1/4 cups slightly warm milk and
    13 More
    slightly warm water or 1 1/4 cups slightly warm milk, yeast, sugar, salt, canola oil, egg yolks, egg, vanilla, lemon extract, unbleached all-purpose flour (or half all-purpose and half bread flour), fine sugar (for coating donuts) or sugar (for coating donuts), raspberry jelly (optional) or 1 1/2 cups raspberry jam (optional) or 1 1/2 cups apricot jam (optional) or 1 1/2 cups apricot jam (optional), oil, shortening (three parts oil and 1 part melted for frying, to fill up a good two-thirds of fryer)
    50 min, 14 ingredients
  • Hanukkah Doughnuts with Strawberry Preserves Hanukkah Doughnuts with Strawberry Preserves
    water, butter or margarine, sugar, all-purpose flour, eggs and
    4 More
    water, butter or margarine, sugar, all-purpose flour, eggs, vegetable oil, powdered sugar, strawberry preserves, creme fraiche
    9 ingredients
  • Soofganiyot - Hanukkah Doughnuts Soofganiyot - Hanukkah Doughnuts
    water , lukewarm, active dry yeast, granulated sugar and
    10 More
    water , lukewarm, active dry yeast, granulated sugar, all-purpose flour , plus, all-purpose flour , more if necessary (optional), eggs, egg yolks, margarine or 7 tbsp butter, unsalted nondairy, at room temperature, brandy, salt, vegetable oil, for deep-frying, apricot preserves or 1/4 cup strawberry preserves, sugar, sifted, for sprinkling
    1 hour 30 min, 13 ingredients




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