5 doner Recipes

leg of lamb , boned and cut in slices, black pepper, ground lamb, lamb fat, egg, salt, onion , processed until a liquid-3 cups, olive oil, tomato

zucchini, ground, onions, ground, green peppers, ground, sweet red pepper, ground, salt, light brown sugar, cornstarch, turmeric, celery seed, dry mustard, nutmeg, pepper, cider vinegar, hot peppers, ground (optional)

lamb , backstrap, nostimini herb mix, olive oil, pita bread (labelled greek yiros in sa), tomato, onion, lettuce, tzatziki

chicken breasts (boned & cut in slices), onions (processed to a liquid), tomato, black pepper (pisi kaali mirch), salt (to taste), red chile, crushed, olive oil (zaitoon ka tail)