3 dilled chicken fricassee Recipes

king arthur unbleached all-purpose flour, salt , optional, paprika, boneless skinless chicken breast halves (4 oz each), canola oil, chicken broth, divided, dill weed, fresh asparagus, trimmed and cut into 1-1/2-inch pieces, hot cooked noodles , optional

flour, salt, paprika, chicken breasts, vegetable oil, fresh dill, potatoes (i use red ), fresh green beans, lemon juice, dried dill