7 dessert custard sauce Recipes

  • Lanas Wonderful Mystery Layered Dessert
    lanas wonderful mystery layered dessert and
    19 More
    lanas wonderful mystery layered dessert, here is how this came about: i wanted to make something, scrumptious using only what i had in refrigerator and pantry., it is so easy , i am just describing in detail so it seems long., btw , jb flipped over this, dessert shells. (like people use for little strawberrie, short cakes ), chocolate (shell ) sauce like for over ice cream that hardens., custard, half-and-half, eggs (beaten well ), white sugar, all-purpose flour, salt, cream cheese-softened, flaked coconut, toasted, vanilla extract, toasted and chopped macadamia nuts, toasted coconut
    10 min, 20 ingredients
  • Seventh Heaven
    steamed dessert, flour, sugar, baking powder, cinnamon and
    43 More
    steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.
    2 hour 25 min, 48 ingredients
  • Mexican Pineapple And Custard Dessert Mexican Pineapple And Custard Dessert
    sugar, white or dark brown, rum, pineapple, fresh and ripe and
    8 More
    sugar, white or dark brown, rum, pineapple, fresh and ripe, tb butter, custard sauce, sugar, tb cornstarch, milk, ts salt, egg yolks beaten, ts vanilla
    20 min, 11 ingredients
  • Baked Pears with Sauternes Custard Sauce Baked Pears with Sauternes Custard Sauce
    firm-ripe bartlett pears, raisins, chopped and
    7 More
    firm-ripe bartlett pears, raisins, chopped, light brown sugar, grated fresh orange zest, grated fresh lemon zest, sauternes or other white dessert wine, egg yolks, granulated sugar, madeleines
    9 ingredients
  • Bread Pudding with Caramel Rum Sauce (Sandra Lee) Bread Pudding with Caramel Rum Sauce (Sandra Lee)
    purchased brioche bread, cold whole milk and
    8 More
    purchased brioche bread, cold whole milk, american custard dessert mix, dark rum, egg yolks, beaten, ground nutmeg, walnut pieces, lightly toasted, pecan pieces, lightly toasted, golden raisins , optional, caramel rum sauce , recipe follows
    1 hour 5 min, 11 ingredients




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