7960 deep texas bbq Recipes

chili powder, brown sugar, salt, black pepper, dry mustard, ground cumin, ground red pepper

texas toast thick bread , garlic, meat-flavored spaghetti sauce, kraft shredded mozzarella cheese, hormel pepperoni, basil, oregano

deep frying oil , canola or vegetable oil, white button mushrooms , as many as you would like, japanese panko breadcrumbs, egg, beaten with fork depending on amount of mushrooms, garlic powder or 2 -3 minced garlic cloves, chili powder

boneless, skinless chicken breast halves, brown sugar, ground paprika, salt, dry mustard, chili powder, distilled white vinegar, cayenne pepper, worcestershire sauce, tomato-vegetable juice cocktail, ketchup, water, garlic, minced

ground beef, onion, chopped, minced garlic, dill , to taste, chili powder , to taste, cumin , to taste, red pepper flakes , to taste, diced tomatoes, drained or 2 (14 oz) cans substitute your favorite rotel, tomato paste, chili beans, picante sauce, your favorite flavor and heat, barbecue sauce (i love the original kc masterpiece, but any thick, sweet bbq sauce should work.), diced green chilies, sour cream, shredded cheddar cheese, frito scoops, prepared macaroni and cheese

boneless skinless chicken breast halves, brown sugar, ground paprika, salt, dry mustard, chili powder, distilled white vinegar, cayenne pepper, worcestershire sauce, tomato cocktail juice, ketchup, water, garlic cloves, minced

onion, chopped, brown sugar, paprika, salt, chili powder, worcestershire sauce, vinegar, condensed tomato soup, ketchup, water, cayenne pepper , to taste

dark brown sugar, balsamic vinegar, rice wine vinegar, blackstrap molasses, maple syrup, texas honey, dark corn syrup, dark rum , preferably meyers, asian mustard, asian dark soy sauce, liquid smoke, head roasted garlic, texas sweet onion diced, freshly diced ginger, hot paprika, sweet paprika, pickling spice wrapped in cheesecloth, hot pepper flakes, sea salt, freshly ground white pepper, anchovy paste, tomato paste, plum jam, fresh cilantro, minced, chives, minced

deep-fried watermelon, watermelon , about 10 lb, flour, cornstarch, egg whites, beaten, vegetable oil for deep-frying use, powdered sugar

bbq chicken thighs or breasts , cooked and shredded, head of romaine , washed and cut, various greens , rinsed and drained, red bell pepper , thinly sliced, carrots , peeled and sliced, ear of corn , cooked , cut off cob, honey roasted peanuts , rough chop, red onion , thinly sliced, bbq sauce, red wine vinegar, water

texas caviar, black eyed peas- soak in water over night , and then clean, bacon (use portabellos to make a vegetarian version), garlic powder, paprika, salt and pepper to taste, i don tsp remember using that much garlic or paprika so use caution and suit your tastes. i also used chicken stock for a more flavorful background don tsp over power the main flavors with the stock.

deep dish pie crust, unbaked, flour, divided, cooking apples, peeled,cored and sliced, sour cream, brown sugar, egg yolks, beaten, butter, salt

bbq fritos corn chips, crunchy cheetos cheese-flavored snacks, cheez-it hot and spicy crackers, corn nuts, sesame sticks (i used cheddar flavor), potato sticks (i used bacon-cheddar flavor), roasted soybeans, butter or 8 tbsp margarine, worcestershire sauce, paprika, garlic powder, onion powder, chili powder, liquid smoke, tabasco sauce, barbecue sauce

mesa bbq sauce or store bought bbq sauce, whole buffalo brisket , about 5 lb, vegetable oil, salt and freshly ground pepper, carrots, coarsely chopped, onions, coarsely chopped, stalks celery, coarsely chopped, garlic, coarsely chopped, chicken stock, water, head red cabbage, cored and thinly sliced, red wine vinegar, honey, salt and pepper, rice wine vinegar, honey, red pepper flakes, whole white peppercorns, coriander seeds, mustard seeds, fennel seeds, toasted cumin seeds, kosher salt, coarsely chopped fresh dill, coarsely chopped cilantro, unpeeled english cucumbers, washed , cut in half horizontally then quartered lengthwise

bbq sauce, light creamy swiss cheese, tortilla, skinless chicken breast cooked and shredded (or finely chopped ), canned black beans drained and rinsed, frozen corn kernels thawed, shredded reduced-fat mexican-blend cheese, scallions chopped

bbq sauce, boned chuck roast, cornstarch, onion, sliced, water

bologna, canola oil, texas toast, sliced 1-inch thick, prepared cole slaw, for topping, your favorite bbq sauce, for drizzling