7 dave cucumber Recipes

  • Dave's Tomato and Cucumber Salad
    olive oil, fresh lemon juice, distilled white vinegar and
    7 More
    olive oil, fresh lemon juice, distilled white vinegar, salt, ground cumin, black pepper, vine-ripened or plum tomatoes, cut into 1/3-inch dice (4 cups), seedless cucumber (usually plastic-wrapped), cut into 1/3-inch dice (2 1/2 cups), chopped fresh curly parsley (from 1 bunch), chopped onion (preferably sweet onion, such as vidalia or walla walla)
    40 min, 10 ingredients
  • Dad's Poached Salmon with Cucumber Sauce (Dave Lieberman)
    fish head and bones and
    8 More
    fish head and bones, few stalks celery, sliced , if desired, carrots, peeled, sliced , if desired, parsley, dry white wine, water, salt, black peppercorns, center cut, skinless , salmon fillets
    50 min, 9 ingredients
  • Chef Dave's Mayo Method (Emeril Lagasse) Chef Dave's Mayo Method (Emeril Lagasse)
    pompano fillets, scaled and trimmed, mayonnaise and
    19 More
    pompano fillets, scaled and trimmed, mayonnaise, salt and freshly ground black pepper, essence , recipe follows, salsa , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, seeded and chopped plum tomatoes, mango, peeled, seeded, and diced, peeled, seeded, and diced cucumber, jalapeno, seeded and finely diced, red onion, diced, pureed chipotle in adobo, lime, juiced, chopped cilantro
    31 min, 21 ingredients
  • Greek Salad with Oregano Marinated Chicken (Dave Lieberman) Greek Salad with Oregano Marinated Chicken (Dave Lieberman)
    lemon, juiced, extra-virgin olive oil, dried oregano and
    16 More
    lemon, juiced, extra-virgin olive oil, dried oregano, a couple good pinches salt, grinds black pepper, boneless skinless chicken breasts, extra-virgin olive oil, red wine vinegar, lemon, juiced, garlic , smashed with the side of your chef s knife, dried oregano, salt, grinds black pepper, hearts romaine lettuce, english cucumber, peeled , cut in 1/2 lengthwise, then cut into 1/2-inch chunks, vine-ripened tomatoes (about 3/4-lb), cored and cut into 1/2-inch chunks, red onion, very thinly sliced, pitted kalamata olives, coarsely chopped, crumbled feta cheese
    45 min, 19 ingredients
  • Technicolored Romaine Salad Cups with Lemon Pecorino Dressing (Dave Lieberman) Technicolored Romaine Salad Cups with Lemon Pecorino Dressing (Dave Lieberman)
    romaine hearts, baby tomatoes, halved and
    10 More
    romaine hearts, baby tomatoes, halved, english cucumber, peeled and diced, red pepper, cored, seeded and diced, yellow pepper, cored, seeded and diced, orange pepper, cored, seeded and diced, fresh lemon juice (about 1 large lemon or 2 small lemons), olive oil, grated pecorino romano, garlic , smashed, grinds black pepper, few pinches salt
    20 min, 12 ingredients




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