7 dauphinoise potatoes with milk Recipes

potatoes, garlic, peeled and lightly crushed, butter, whole milk, double cream, salt & freshly ground black pepper, grated nutmeg

potatoes, butter or 1 tbsp margarine, garlic, crushed and chopped finely, salt, fresh ground black pepper, grated nutmeg, cream (low fat is fine ), milk (no fat or low fat is fine), grated tasty cheese (low fat is fine )

yukon gold potatoes (about 6 large), leek, freshly ground white pepper, freshly grated nutmeg, unsalted butter, garlic clove, minced, whole milk, heavy cream

fresh salmon, skinned , boned and filleted, fennel bulb, cleaned, trimmed & cut into very thin slices, onion, peeled and sliced thinly, potatoes, peeled and sliced very thinly, butter, liquid creme fraiche or 1/2 pint milk, and cream mixture, salt, black pepper, fresh lemon wedge (to garnish ), green fennel leaves (to garnish ), garlic clove (optional)

baking potatoes, light margarine, garlic clove, crushed, sea salt, fresh coarse ground black pepper, light cream, skim milk, mild 2% cheddar cheese (grated )