177 dark double cream Recipes

base, crushed graham crackers , digestives or vanilla wafers, butter, melted, butter, dark brown sugar, condensed milk, double cream , whipped (or cool-whip), bananas, grated chocolate

flour, cocoa, baking powder, salt, light muscovado sugar, sunflower oil, milk, eggs, vanilla essence, granulated sugar, dark rum, double cream, cocoa , for dusting

self-raising flour, cocoa, baking powder, margarine, caster sugar, eggs, beaten, milk, double cream, broken dark chocolate or 4 oz milk chocolate

butter, melted, digestive biscuits or plain sweet, butter, dark brown soft sugar, condensed milk, bananas, carton double cream, lightly whipped, cocoa powder , for dusting, you will also need, loose-bottomed cake tin, greased and based lined

self-raising flour, cocoa powder, bicarbonate of soda, baking powder, caster sugar, golden syrup, eggs, lightly beaten, milk, corn or 150 ml vegetable oil, double cream, good quality dark chocolate (about 70% cocoa solids), butter, salt, raspberry jam or 4 tbsp apricot jam, white chocolate, to decorate

butter , 110g, dark brown sugar, vanilla sugar, golden syrup, double cream

egg, separated, caster sugar, mascarpone, vanilla extract, double cream, strong coffee or 150 ml espresso, cooled to room temperature, tia maria or 2 tbsp marsala or 2 tbsp brandy, sponge cake fingers, chocolate bar, cadbury crunchie (40g), grated dark chocolate

chocolate , brownies cut into cubes, dark chocolate, chopped, double cream

strawberries (raspberries, cherries), caster sugar (golden, for sprinkling ), kirsch , to taste, dark chocolate, instant coffee (strong, black ), eggs, separated, caster sugar (golden ), chocolate, broken up (praline), double cream

bananas, peeled and chopped, unsalted butter, clear honey, soft dark brown sugar, bread, crusts removed, whole milk, double cream

plain dark chocolate, double cream, caster sugar, unsalted butter, cold black coffee, salt, eggs, plain croissants , sliced in half lengthways

butter, melted, digestive biscuits, butter, dark brown sugar, carnation condensed milk, bananas, double cream, lightly whipped, cocoa powder , for dusting

bourbon , 1 1/2 measure, dark jamaica rum , 1 measure, double cream , 1 measure (heavy)

bittersweet dark chocolate, chopped pistachios, double cream

high-quality chocolate, thick double cream, your chosen liquor, fresh small soft fruit, dark cocoa or 1/2 cup a similar quantity melting chocolate, for coating the truffle, edible glitter, to decorate

milk, superfine sugar, eggs, clementines, double cream, dark chocolate

marshmallows, unsalted butter, dark chocolate , 70% cocoa solids, water, double cream, vanilla extract

butter, plus extra for pans, chocolate (70% cocoa solids), eggs (room temperature ), dark muscovado sugar, ground almonds, plain flour, plus extra for dusting, baking powder, amaretto liqueur, amaretti, double cream, golden syrup, chocolate (70% cocoa solids), amaretto liqueur, salted almond , brittle, chocolate curls