10 dark chocolate panna cotta Recipes

unflavored gelatin, milk, cream, white sugar, grated dark chocolate

unflavored gelatin, cold milk, divided, whipping cream, white chocolate morsels, sugar, dark chocolate sauce, garnishes: fresh mint sprigs, chocolate shavings

unflavored gelatin, water, tiramisu flavor coffee-mate liquid coffee creamer, whipping cream, sour cream, instant coffee granules, grated dark chocolate or cocoa powder

whipping cream, unsalted butter, brown sugar, light-color corn syrup, vanilla extract, water, unflavored gelatin, whipping cream, granulated sugar, ghirardelli 60% cacao bittersweet chocolate baking chips, sour cream, whipping cream, powdered sugar, ghirardelli milk & caramel squares chocolate, cut into pieces* (optional)

unflavored gelatin, milk, heavy whipping cream, sugar, instant espresso powder or instant coffee granules, salt, dark and white chocolate curls

whole-berry cranberry sauce, raspberry liqueur, divided, unflavored gelatin, cold 2% milk, cacao dark baking chocolate, chopped, heavy whipping cream, sugar, salt, vanilla extract, fresh raspberries and mint leaves, optional

whole milk, unflavored powdered gelatin, heavy cream, heaping tsp instant espresso powder, sugar, salt, white chocolate bar, for garnishing, dark chocolate bar, for garnishing

vanilla bean, sugar, percent milk, lemon , zested, navel orange , zested, sheets gelatin, cold water, natural dairy base product (recommended : qimiq), gelatin sheets, orange juice, granny smith apple, peeled, lemon juice, simple syrup , recipe follows, special equipment : a leaf-shaped cutter, sugar, water, apple cider, cranberry juice, oats, honey, vegetable oil, bread flour, applesauce, light brown sugar, ground cinnamon, salt, granny smith apple concasse (see method below), apple cider, navel orange, juiced, honey, ground cinnamon, raisins , cut into 1/4-inch dice if needed, dried cranberries , cut into 1/4-inch dice if needed, kosher salt, dark chocolate couverture, sheet parchment paper, reserved simple syrup, light corn syrup