98 dark amaretto Recipes

salted butter, dark brown sugar, ripe but firm pears such as bartlett or anjou, chopped candied ginger, cake .............., unsalted butter at room temp, granulated sugar, eggs, all-purose flour, baking powder, kosher salt, milk, vanilla extract, chopped candied ginger ........................., cream .............................., cold heavy whipping cream, powdered sugar, amaretto liqueur

malibu rum, dark creme de cacao, creme de noyaux (amaretto), fill with pineapple juice, grenadine

dark rum, amaretto liqueur, orange juice, pineapple juice, grenadine

dark rum, amaretto liqueur, orange juice, pineapple juice, grenadine syrup

amaretto liqueur, light rum, dark rum, orange juice, pineapple juice, lemon juice, grenadine syrup, orange, sliced into rounds, maraschino cherry

dark rum, amaretto, blue curacao, pineapple juice, lime cordial

amaretto, dark creme de cacao, strawberry cream liqueur, milk

dark rum, amaretto liqueur, coffee liqueur, half-and-half, brown sugar, for rimming, cinnamon, for sprinkling

sugar, dark brown sugar, hot water, very hot, corn syrup, proof vodka , mid priced, almond extract, vanilla extract

flour tortillas, cut into quarters, cinnamon, sugar, baking apples, peeled and diced into 1/2 inch pieces (i used macoun), brown sugar (light or dark ), amaretto or 1 oz cognac, fat-free cool whip, pecans, chopped

dark rum, brandy, orange juice, amaretto, lemon juice, dark rum, orange juice, lemon juice, brandy

dark chocolate, good quality, egg whites, candied peel, ground almonds, walnuts, crushed, hazelnuts, crushed, powdered sugar, amaretto liqueur, dark chocolate, good quality, powdered sugar, plus extra for dusting

dark chocolate, egg whites, candied peel, ground almonds, walnuts, crushed, hazelnuts, crushed, icing sugar, amaretto liqueur, dark chocolate (for topping ), icing sugar, plus extra for dusting (for topping )

dark rum, light rum, orange curacao, orange juice, lime juice, amaretto, simple syrup, grenadine

amaretto, cherry brandy, dark creme de cacao, cream, cherries

dark chocolate (chopped into shards), hot coffee, frangelico or 8 tbsp amaretto, cream, to serve